J. Rouillé
Impact in
- Nutrition and Dietetics top 2%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 5%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
- Fermentation and Sensory Analysis
Papers in
-
- Food composition and properties 8
- Microbial Metabolites in Food Biotechnology 2
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- Fermentation and Sensory Analysis 4
- Polysaccharides Composition and Applications 3
- Co-authors
- Guy Della Valle (3 shared papers)E.L. Sliwinski (1 shared paper)J. Lefebvre (1 shared paper)Marie‐Françoise Devaux (3 shared papers)Paul Colonna (2 shared papers)A. Le Bail (1 shared paper)Ph. Courcoux (1 shared paper)Alain Le‐Bail (2 shared papers)
- Journals
- Journal of Food Engineering (3 papers)Journal of Cereal Science (3 papers)Cereal Chemistry (2 papers)Journal of Agricultural and Food Chemistry (1 paper)Magnetic Resonance Imaging (1 paper)
- Partner nations
- FranceCanadaNetherlands
In The Last Decade
J. Rouillé
12 papers receiving 497 citations
Peers
Comparison fields: 5 of 59
- Nutrition and Dietetics 352
- Food Science 334
- Animal Science and Zoology 87
- Biotechnology 59
- Physiology 15
Countries citing papers authored by J. Rouillé
This map shows the geographic impact of J. Rouillé's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Rouillé with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Rouillé more than expected).
Fields of papers citing papers by J. Rouillé
This network shows the impact of papers produced by J. Rouillé. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Rouillé. The network helps show where J. Rouillé may publish in the future.
Co-authors
The 25 scholars most cited alongside J. Rouillé, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2005 | 134 | |
| 2 | 2002 | 63 | |
| 3 | 2005 | 58 | |
| 4 | 2000 | 54 | |
| 5 | 2004 | 51 | |
| 6 | 2010 | 48 | |
| 7 | 2005 | 42 | |
| 8 | 2004 | 31 | |
| 9 | 2002 | 15 | |
| 10 | 2011 | 8 | |
| 11 | 2017 | 6 | |
| 12 | 2014 | 4 |
About J. Rouillé
J. Rouillé is a scholar working on Nutrition and Dietetics, Food Science, Mechanics of Materials, Animal Science and Zoology and Biochemistry, having authored 12 papers that have together received 514 indexed citations. Recurring topics across this work include Food composition and properties (8 papers), Fermentation and Sensory Analysis (4 papers), Polysaccharides Composition and Applications (3 papers), Freezing and Crystallization Processes (3 papers), Phytochemicals and Antioxidant Activities (2 papers), Meat and Animal Product Quality (2 papers), Microbial Metabolites in Food Biotechnology (2 papers) and NMR spectroscopy and applications (1 paper). The work is most often cited by research in Nutrition and Dietetics (352 citations), Food Science (334 citations), Animal Science and Zoology (87 citations), Biotechnology (59 citations) and Physiology (15 citations). J. Rouillé has collaborated with scholars based in France, Canada and Netherlands. Frequent co-authors include Guy Della Valle, E.L. Sliwinski, J. Lefebvre, Marie‐Françoise Devaux, Paul Colonna, A. Le Bail, Ph. Courcoux, Alain Le‐Bail, Hosahalli S. Ramaswamy and Jean‐Pierre Renou. Their work appears in journals such as Journal of Food Engineering, Journal of Cereal Science, Cereal Chemistry, Journal of Agricultural and Food Chemistry and Magnetic Resonance Imaging.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.