Guy Della Valle
Impact in
- Nutrition and Dietetics top 0.2%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 0.2%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
Papers in
-
- Food composition and properties 76
- Microbial Metabolites in Food Biotechnology 9
- Food Science 65
- Polysaccharides Composition and Applications 49
- Proteins in Food Systems 18
- Co-authors
- Paul Colonna (16 shared papers)Denis Lourdin (25 shared papers)Bruno Vergnes (14 shared papers)Jean‐François Thibault (4 shared papers)Marie‐Christine Ralet (3 shared papers)Laurent Chaunier (25 shared papers)Jean Tayeb (6 shared papers)Anne-Laure Réguerre (16 shared papers)
In The Last Decade
Guy Della Valle
113 papers receiving 3.7k citations
Peers
Comparison fields: 5 of 134
- Nutrition and Dietetics 2.2k
- Food Science 2.0k
- Biomaterials 807
- Fluid Flow and Transfer Processes 272
- Polymers and Plastics 438
Countries citing papers authored by Guy Della Valle
This map shows the geographic impact of Guy Della Valle's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guy Della Valle with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guy Della Valle more than expected).
Fields of papers citing papers by Guy Della Valle
This network shows the impact of papers produced by Guy Della Valle. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guy Della Valle. The network helps show where Guy Della Valle may publish in the future.
Co-authors
The 25 scholars most cited alongside Guy Della Valle, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 116 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1995 | 310 | |
| 2 | 1998 | 189 | |
| 3 | 1997 | 146 | |
| 4 | 2005 | 134 | |
| 5 | 1990 | 131 | |
| 6 | 1993 | 125 | |
| 7 | 2000 | 124 | |
| 8 | 2002 | 97 | |
| 9 | 2004 | 96 | |
| 10 | 2014 | 94 | |
| 11 | 2017 | 88 | |
| 12 | 2018 | 78 | |
| 13 | 1987 | 72 | |
| 14 | 2007 | 72 | |
| 15 | 1993 | 68 | |
| 16 | 2008 | 65 | |
| 17 | 2003 | 61 | |
| 18 | 2015 | 60 | |
| 19 | 2005 | 59 | |
| 20 | 2006 | 59 |
About Guy Della Valle
Guy Della Valle is a scholar working on Nutrition and Dietetics, Food Science, Biomaterials, Polymers and Plastics and Biomedical Engineering, having authored 116 papers that have together received 3.9k indexed citations. Recurring topics across this work include Food composition and properties (76 papers), Polysaccharides Composition and Applications (49 papers), Proteins in Food Systems (18 papers), biodegradable polymer synthesis and properties (18 papers), Microbial Metabolites in Food Biotechnology (9 papers), Polymer Foaming and Composites (8 papers), Rheology and Fluid Dynamics Studies (8 papers) and Nanocomposite Films for Food Packaging (7 papers). The work is most often cited by research in Nutrition and Dietetics (2.2k citations), Food Science (2.0k citations), Biomaterials (807 citations), Fluid Flow and Transfer Processes (272 citations) and Polymers and Plastics (438 citations). Guy Della Valle has collaborated with scholars based in France, Morocco and Venezuela. Frequent co-authors include Paul Colonna, Denis Lourdin, Bruno Vergnes, Jean‐François Thibault, Marie‐Christine Ralet, Laurent Chaunier, Jean Tayeb, Anne-Laure Réguerre, L. Delamare and Sofiane Guessasma. Their work appears in journals such as Carbohydrate Polymers, Journal of Cereal Science, Journal of Food Engineering, Food Research International and Rheologica Acta.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.