Nand Ooms
About
Nand Ooms has authored 18 papers that have received a total of 477 indexed citations.
This includes 18 papers in Nutrition and Dietetics, 14 papers in Food Science and 4 papers in Plant Science. The topics of these papers are Food composition and properties (18 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Polysaccharides Composition and Applications (6 papers). Nand Ooms is often cited by papers focused on Food composition and properties (18 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Polysaccharides Composition and Applications (6 papers) and collaborates with scholars based in Belgium and Australia. Nand Ooms's co-authors include Jan A. Delcour, Kristof Brijs, Bram Pareyt, Geertrui M. Bosmans and Bert Lagrain and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Critical Reviews in Food Science and Nutrition.
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by K. Abhimanyu Kumar Patro are about Top authors papers by G. R. McClelland are co-authored with Top authors papers by Teerachote Pakornchote are co-authored with Top authors papers by Martin H. Huber are co-authored with Top journals papers by Fabien Gelat are published in Top countries impacted by papers by William L. Nutting Top journals papers by R. J. Pearson are published in Top countries impacted by papers by Alp Yurter