Jacques Potus
Impact in
- Nutrition and Dietetics top 2%
- Food composition and properties
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
Papers in
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- Food composition and properties 17
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- Sulfur Compounds in Biology 3
- Co-authors
- Aline Boussard (7 shared papers)Jacques J. Nicolas (13 shared papers)Edmond Rock (2 shared papers)Christian Rémésy (2 shared papers)Elisabeth Chanliaud (2 shared papers)Bernard Lyan (2 shared papers)Fanny Leenhardt (2 shared papers)Lalatiana Rakotozafy (9 shared papers)
In The Last Decade
Jacques Potus
25 papers receiving 673 citations
Peers
Comparison fields: 5 of 70
- Nutrition and Dietetics 382
- Biochemistry 94
- Food Science 178
- Biotechnology 36
- Plant Science 159
Countries citing papers authored by Jacques Potus
This map shows the geographic impact of Jacques Potus's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jacques Potus with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jacques Potus more than expected).
Fields of papers citing papers by Jacques Potus
This network shows the impact of papers produced by Jacques Potus. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jacques Potus. The network helps show where Jacques Potus may publish in the future.
Co-authors
The 25 scholars most cited alongside Jacques Potus, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 25 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 164 | |
| 2 | 2006 | 126 | |
| 3 | 1998 | 54 | |
| 4 | 1982 | 42 | |
| 5 | 1998 | 37 | |
| 6 | 2002 | 37 | |
| 7 | Influence of dough-making conditions on the concentration of individual sugars and their utilization during fermentation. | 1994 | 30 |
| 8 | 2003 | 23 | |
| 9 | 1999 | 22 | |
| 10 | 2008 | 21 | |
| 11 | 2015 | 20 | |
| 12 | 1997 | 19 | |
| 13 | 2006 | 16 | |
| 14 | 2009 | 16 | |
| 15 | 2000 | 13 | |
| 16 | 2004 | 13 | |
| 17 | 1999 | 11 | |
| 18 | 1984 | 8 | |
| 19 | Phénomènes d'oxydation enzymatique et cooxydations. Exemples du rôle de la lipoxygénase en panification et de la polyphénoloxydase en technologie des fruits | 1994 | 8 |
| 20 | 2011 | 8 |
About Jacques Potus
Jacques Potus is a scholar working on Nutrition and Dietetics, Biochemistry, Plant Science, Spectroscopy and Anatomy, having authored 25 papers that have together received 714 indexed citations. Recurring topics across this work include Food composition and properties (17 papers), Sulfur Compounds in Biology (3 papers), Postharvest Quality and Shelf Life Management (2 papers), Redox biology and oxidative stress (2 papers), Wheat and Barley Genetics and Pathology (2 papers), Analytical Chemistry and Chromatography (2 papers), Biological Stains and Phytochemicals (1 paper) and Pesticide Exposure and Toxicity (1 paper). The work is most often cited by research in Nutrition and Dietetics (382 citations), Biochemistry (94 citations), Food Science (178 citations), Biotechnology (36 citations) and Plant Science (159 citations). Jacques Potus has collaborated with scholars based in France and Belgium. Frequent co-authors include Aline Boussard, Jacques J. Nicolas, Edmond Rock, Christian Rémésy, Elisabeth Chanliaud, Bernard Lyan, Fanny Leenhardt, Lalatiana Rakotozafy, Sylvie Davidou and Roger Drapron. Their work appears in journals such as Cereal Chemistry, Journal of Chromatography A, Journal of Agricultural and Food Chemistry, Journal of Cereal Science and Cells Tissues Organs.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.