Daniel Mollé

7k citations
117 papers · 6.1k · 1 hit paper · h-index 42

Impact in

  • Food Science top 0.1%
    • Proteins in Food Systems
    • Probiotics and Fermented Foods
    • Food and Agricultural Sciences
    • Animal Diversity and Health Studies
    • Enzyme Production and Characterization

Papers in

    • Proteins in Food Systems 45
    • Animal Diversity and Health Studies 12
    • Probiotics and Fermented Foods 8
    • Food and Agricultural Sciences 7
    • Protein Hydrolysis and Bioactive Peptides 33

Daniel Mollé

117 papers receiving 5.8k citations

Daniel Mollé's Hit Papers

S layer protein A of Lactobacillus acidophilus NCFM regulates immature dendritic cell and T cell functions 2008 · 486 citations
4860+6+12Years since publication100200300400

Peers

Daniel Mollé
Comparison fields: 5 of 121
  • Food Science 2.7k
  • Biotechnology 346
  • Immunology and Allergy 191
  • Molecular Biology 2.1k
  • Spectroscopy 475
Replace Harold E. Swaisgood with:
Harold E. Swaisgood United States
Gianluca Picariello Italy
Rosina López‐Fandiño Spain
Joëlle Léonil France
Jean‐Marc Chobert France
Angelo Visconti Italy
Francesco Addeo Italy
Julien Jardin France
Lotte Bach Larsen Denmark
Rafael Jiménez‐Flores United States
Daniel Mollé relative to Harold E. Swaisgood United States Harold E. Swaisgood's profile →
Citations per field
00.5×1.6×
Harold E. Swaisgood · 1×
Citations per year

Countries citing papers authored by Daniel Mollé

Since Specialization
Citations

This map shows the geographic impact of Daniel Mollé's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Daniel Mollé with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Daniel Mollé more than expected).

Fields of papers citing papers by Daniel Mollé

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Daniel Mollé. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Daniel Mollé. The network helps show where Daniel Mollé may publish in the future.

Co-authors

The 25 scholars most cited alongside Daniel Mollé, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Daniel Mollé Line = papers co-authored together Daniel Mollé links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 117 papers — load more, or switch the sort, to bring in the rest.

#Work
1
S layer protein A of Lactobacillus acidophilus NCFM regulates immature dendritic cell and T cell functions
Hit paper breakdown →
2008486
2 2006285
3 1999279
4 2008239
5 2009226
6 2006170
7 1997152
8 2001144
9 2010140
10 2010125
11 1992123
12 2001123
13 2006123
14 1992117
15 2007110
16 2000106
17 1997100
18 200385
19 200083
20 200881

About Daniel Mollé

Daniel Mollé is a scholar working on Food Science, Molecular Biology, Spectroscopy, Biotechnology and Biochemistry, having authored 117 papers that have together received 6.1k indexed citations. Recurring topics across this work include Proteins in Food Systems (45 papers), Protein Hydrolysis and Bioactive Peptides (33 papers), Animal Diversity and Health Studies (12 papers), Advanced Proteomics Techniques and Applications (11 papers), Mass Spectrometry Techniques and Applications (10 papers), Probiotics and Fermented Foods (8 papers), Lipid metabolism and biosynthesis (7 papers) and Food and Agricultural Sciences (7 papers). The work is most often cited by research in Food Science (2.7k citations), Biotechnology (346 citations), Immunology and Allergy (191 citations), Molecular Biology (2.1k citations) and Spectroscopy (475 citations). Daniel Mollé has collaborated with scholars based in France, United Kingdom and Spain. Frequent co-authors include Joëlle Léonil, Saı̈d Bouhallab, Valérie Gagnaire, François Morgan, Thomas Croguennec, Jean‐Paul Douliez, Didier Marion, Sylvie Lortal, Didier Dupont and Julien Jardin. Their work appears in journals such as Journal of Agricultural and Food Chemistry, International Dairy Journal, Journal of Dairy Research, Journal of Dairy Science and Applied and Environmental Microbiology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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