J. Dabard

547 citations
9 papers · 410 · h-index 8

Impact in

  • Food Science top 10%
    • Probiotics and Fermented Foods
    • Clostridium difficile and Clostridium perfringens research
    • Viral gastroenteritis research and epidemiology

Papers in

J. Dabard

9 papers receiving 392 citations

Peers

J. Dabard
Comparison fields: 5 of 60
  • Food Science 144
  • Infectious Diseases 135
  • Nutrition and Dietetics 82
  • Gastroenterology 26
  • Molecular Biology 257
Replace M. Ladiré with:
M. Ladiré France
Miguel Freitas France
Sinikka Latvala Finland
R. P. Jechorek United States
P Raibaud France
Akito Mike Japan
Kai Truusalu Estonia
A. Lidbeck Sweden
M C Muller France
Tetsuji Hori Japan
J. Dabard relative to M. Ladiré France M. Ladiré's profile →
Citations per field
00.5×1.5×2.5×
M. Ladiré · 1×
Citations per year

Countries citing papers authored by J. Dabard

Since Specialization
Citations

This map shows the geographic impact of J. Dabard's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Dabard with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Dabard more than expected).

Fields of papers citing papers by J. Dabard

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. Dabard. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Dabard. The network helps show where J. Dabard may publish in the future.

Co-authors

The 25 scholars most cited alongside J. Dabard, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with J. Dabard Line = papers co-authored together J. Dabard links everyone, so they are left out of the graph.

All Works

9 of 9 papers shown
#Work
1 2001129
2 200683
3 199355
4 198940
5 197937
6 198529
7 201015
8 198815
9 19847

About J. Dabard

J. Dabard is a scholar working on Infectious Diseases, Molecular Biology, Food Science, Animal Science and Zoology and Pulmonary and Respiratory Medicine, having authored 9 papers that have together received 410 indexed citations. Recurring topics across this work include Clostridium difficile and Clostridium perfringens research (5 papers), Gut microbiota and health (3 papers), Probiotics and Fermented Foods (3 papers), Animal Nutrition and Physiology (2 papers), Microbial Metabolites in Food Biotechnology (1 paper), Gastrointestinal motility and disorders (1 paper), Cancer therapeutics and mechanisms (1 paper) and Oral health in cancer treatment (1 paper). The work is most often cited by research in Food Science (144 citations), Infectious Diseases (135 citations), Nutrition and Dietetics (82 citations), Gastroenterology (26 citations) and Molecular Biology (257 citations). J. Dabard has collaborated with scholars based in France, Italy and Morocco. Frequent co-authors include P. Raibaud, M. Ladiré, Chantal Bridonneau, O. Szylit, Michel Fons, Michel R. Popoff, Daniel Mollé, M. Nardi, Patricia Anglade and P Ravisse. Their work appears in journals such as Infection and Immunity, Applied and Environmental Microbiology, Clinical Cancer Research, American Journal of Veterinary Research and annales de biologie animale biochimie biophysique.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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