L. E. Metzger
Impact in
- Food Science top 0.2%
- Proteins in Food Systems
- Probiotics and Fermented Foods
- Microencapsulation and Drying Processes
- Animal Science and Zoology top 0.5%
- Meat and Animal Product Quality
Papers in
- Food Science 93
- Proteins in Food Systems 68
- Probiotics and Fermented Foods 54
- Microencapsulation and Drying Processes 21
- Polysaccharides Composition and Applications 9
-
- Protein Hydrolysis and Bioactive Peptides 23
- Co-authors
- Rohit Kapoor (10 shared papers)D.M. Barbano (6 shared papers)P. Upreti (8 shared papers)Jayendra K. Amamcharla (18 shared papers)V.V. Mistry (3 shared papers)Prafulla Salunke (23 shared papers)Paul S. Kindstedt (4 shared papers)Dale E. Bauman (1 shared paper)
- Journals
- Journal of Dairy Science (58 papers)International Dairy Journal (5 papers)International Journal of Dairy Technology (4 papers)Journal of Animal Science (3 papers)Foods (3 papers)
- Partner nations
- United StatesEgyptAustralia
In The Last Decade
L. E. Metzger
127 papers receiving 3.0k citations
Peers
Comparison fields: 5 of 124
- Food Science 1.8k
- Animal Science and Zoology 645
- Nutrition and Dietetics 763
- Agronomy and Crop Science 406
- Small Animals 187
Countries citing papers authored by L. E. Metzger
This map shows the geographic impact of L. E. Metzger's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. E. Metzger with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. E. Metzger more than expected).
Fields of papers citing papers by L. E. Metzger
This network shows the impact of papers produced by L. E. Metzger. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. E. Metzger. The network helps show where L. E. Metzger may publish in the future.
Co-authors
The 25 scholars most cited alongside L. E. Metzger, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 129 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 337 | |
| 2 | 2008 | 211 | |
| 3 | 2006 | 111 | |
| 4 | 2006 | 93 | |
| 5 | 2000 | 81 | |
| 6 | 2001 | 77 | |
| 7 | 2016 | 76 | |
| 8 | 2006 | 70 | |
| 9 | 2000 | 67 | |
| 10 | 1996 | 63 | |
| 11 | 2001 | 63 | |
| 12 | 1994 | 60 | |
| 13 | 2016 | 58 | |
| 14 | 2006 | 58 | |
| 15 | 2015 | 55 | |
| 16 | 2017 | 54 | |
| 17 | 1995 | 51 | |
| 18 | 2006 | 48 | |
| 19 | 2006 | 48 | |
| 20 | 2007 | 46 |
About L. E. Metzger
L. E. Metzger is a scholar working on Food Science, Molecular Biology, Animal Science and Zoology, Nutrition and Dietetics and Genetics, having authored 129 papers that have together received 3.1k indexed citations. Recurring topics across this work include Proteins in Food Systems (68 papers), Probiotics and Fermented Foods (54 papers), Protein Hydrolysis and Bioactive Peptides (23 papers), Microencapsulation and Drying Processes (21 papers), Meat and Animal Product Quality (17 papers), Digestive system and related health (11 papers), Food composition and properties (9 papers) and Polysaccharides Composition and Applications (9 papers). The work is most often cited by research in Food Science (1.8k citations), Animal Science and Zoology (645 citations), Nutrition and Dietetics (763 citations), Agronomy and Crop Science (406 citations) and Small Animals (187 citations). L. E. Metzger has collaborated with scholars based in United States, Egypt and Australia. Frequent co-authors include Rohit Kapoor, D.M. Barbano, P. Upreti, Jayendra K. Amamcharla, V.V. Mistry, Prafulla Salunke, Paul S. Kindstedt, Dale E. Bauman, Louise Corneau and P.Y. Chouinard. Their work appears in journals such as Journal of Dairy Science, International Dairy Journal, International Journal of Dairy Technology, Journal of Animal Science and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.