Daming Fan
Impact in
- Animal Science and Zoology top 0.5%
- Meat and Animal Product Quality
- Food Science top 0.2%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Food Drying and Modeling
Papers in
- Food Science 71
- Food Drying and Modeling 22
- Proteins in Food Systems 12
-
- Meat and Animal Product Quality 41
- Co-authors
- Bowen Yan (96 shared papers)Jianxin Zhao (50 shared papers)Jianlian Huang (45 shared papers)Xidong Jiao (41 shared papers)Mingfu Wang (31 shared papers)Wei Chen (43 shared papers)Liyun Wang (15 shared papers)Hao Zhang (33 shared papers)
- Journals
- Food Chemistry (24 papers)Journal of Food Engineering (14 papers)LWT (12 papers)Journal of Agricultural and Food Chemistry (10 papers)Food Hydrocolloids (9 papers)
- Partner nations
- ChinaHong KongUnited Kingdom
In The Last Decade
Daming Fan
178 papers receiving 4.3k citations
Peers
Comparison fields: 5 of 146
- Animal Science and Zoology 1.1k
- Food Science 1.9k
- Nutrition and Dietetics 1.1k
- Biotechnology 364
- Biochemistry 206
Countries citing papers authored by Daming Fan
This map shows the geographic impact of Daming Fan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Daming Fan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Daming Fan more than expected).
Fields of papers citing papers by Daming Fan
This network shows the impact of papers produced by Daming Fan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Daming Fan. The network helps show where Daming Fan may publish in the future.
Co-authors
The 25 scholars most cited alongside Daming Fan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 181 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2020 | 160 | |
| 2 | 2012 | 151 | |
| 3 | 2019 | 149 | |
| 4 | 2018 | 133 | |
| 5 | 2020 | 126 | |
| 6 | 2012 | 126 | |
| 7 | 2020 | 101 | |
| 8 | 2013 | 94 | |
| 9 | 2021 | 89 | |
| 10 | 2019 | 88 | |
| 11 | 2015 | 87 | |
| 12 | 2020 | 80 | |
| 13 | 2013 | 74 | |
| 14 | 2018 | 72 | |
| 15 | 2018 | 69 | |
| 16 | 2020 | 62 | |
| 17 | 2018 | 56 | |
| 18 | 2021 | 55 | |
| 19 | 2020 | 52 | |
| 20 | 2021 | 51 |
About Daming Fan
Daming Fan is a scholar working on Food Science, Animal Science and Zoology, Nutrition and Dietetics, Biotechnology and Biomaterials, having authored 181 papers that have together received 4.3k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (41 papers), Food composition and properties (32 papers), Microbial Inactivation Methods (23 papers), Food Drying and Modeling (22 papers), Protein Hydrolysis and Bioactive Peptides (21 papers), Microwave-Assisted Synthesis and Applications (18 papers), Nanocomposite Films for Food Packaging (13 papers) and Proteins in Food Systems (12 papers). The work is most often cited by research in Animal Science and Zoology (1.1k citations), Food Science (1.9k citations), Nutrition and Dietetics (1.1k citations), Biotechnology (364 citations) and Biochemistry (206 citations). Daming Fan has collaborated with scholars based in China, Hong Kong and United Kingdom. Frequent co-authors include Bowen Yan, Jianxin Zhao, Jianlian Huang, Xidong Jiao, Mingfu Wang, Wei Chen, Liyun Wang, Hao Zhang, Jianxin Zhao and Yueliang Zhao. Their work appears in journals such as Food Chemistry, Journal of Food Engineering, LWT, Journal of Agricultural and Food Chemistry and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.