Sylvie Binda
Impact in
- Food Science top 0.5%
- Probiotics and Fermented Foods
- Nutrition and Dietetics top 2%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
Papers in
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- Gut microbiota and health 6
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- Probiotics and Fermented Foods 6
- Co-authors
- Paul D. Cotter (1 shared paper)Gonca Pasin (1 shared paper)Benoît Foligné (1 shared paper)Remco Kort (1 shared paper)Christopher J. Cifelli (1 shared paper)Maria L. Marco (1 shared paper)Michael G. Gänzle (1 shared paper)Anne Pihlanto (1 shared paper)
In The Last Decade
Sylvie Binda
14 papers receiving 1.5k citations
Sylvie Binda's Hit Papers
Peers
Comparison fields: 5 of 118
- Food Science 978
- Nutrition and Dietetics 462
- Biological Psychiatry 32
- Molecular Biology 864
- Biotechnology 90
Countries citing papers authored by Sylvie Binda
This map shows the geographic impact of Sylvie Binda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sylvie Binda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sylvie Binda more than expected).
Fields of papers citing papers by Sylvie Binda
This network shows the impact of papers produced by Sylvie Binda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sylvie Binda. The network helps show where Sylvie Binda may publish in the future.
Co-authors
The 25 scholars most cited alongside Sylvie Binda, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Health benefits of fermented foods: microbiota and beyond Hit paper breakdown → | 2016 | 1011 |
| 2 | Criteria to Qualify Microorganisms as “Probiotic” in Foods and Dietary Supplements Hit paper breakdown → | 2020 | 305 |
| 3 | 2021 | 112 | |
| 4 | 2023 | 56 | |
| 5 | 2018 | 50 | |
| 6 | 2024 | 21 | |
| 7 | 2024 | 7 | |
| 8 | 2024 | 6 | |
| 9 | 2023 | 5 | |
| 10 | 2023 | 2 | |
| 11 | 2024 | 2 | |
| 12 | 2024 | 2 | |
| 13 | 2025 | 2 | |
| 14 | 2025 | 1 | |
| 15 | 2023 | 0 | |
| 16 | 2025 | 0 | |
| 17 | 2025 | 0 |
About Sylvie Binda
Sylvie Binda is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Biological Psychiatry and Gastroenterology, having authored 17 papers that have together received 1.6k indexed citations. Recurring topics across this work include Gut microbiota and health (6 papers), Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (3 papers), Gastrointestinal motility and disorders (3 papers), Tryptophan and brain disorders (3 papers), Infant Health and Development (2 papers), Infant Nutrition and Health (2 papers) and Digestive system and related health (2 papers). The work is most often cited by research in Food Science (978 citations), Nutrition and Dietetics (462 citations), Biological Psychiatry (32 citations), Molecular Biology (864 citations) and Biotechnology (90 citations). Sylvie Binda has collaborated with scholars based in France, Canada and Ireland. Frequent co-authors include Paul D. Cotter, Gonca Pasin, Benoît Foligné, Remco Kort, Christopher J. Cifelli, Maria L. Marco, Michael G. Gänzle, Anne Pihlanto, Robert W. Hutkins and Dustin Heeney. Their work appears in journals such as Frontiers in Microbiology, Current Opinion in Biotechnology, Nutrients, Frontiers in Cellular and Infection Microbiology and Journal of Alzheimer s Disease.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.