P. Eberhard

12 papers and 361 indexed citations i.

P. Eberhard has authored 12 papers that have received a total of 361 indexed citations. This includes 7 papers in Food Science, 4 papers in Nutrition and Dietetics and 4 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Proteins in Food Systems (3 papers). P. Eberhard is often cited by papers focused on Meat and Animal Product Quality (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Proteins in Food Systems (3 papers) and collaborates with scholars based in Switzerland and Austria. P. Eberhard's co-authors include R. Sieber, Marius Collomb, Peter Gallmann, Dominik Guggisberg and Daniel Wechsler and has published in prestigious journals such as British Journal Of Nutrition, Meat Science and International Dairy Journal