Walter Bisig
Impact in
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
- Agronomy and Crop Science top 5%
- Ruminant Nutrition and Digestive Physiology
- Milk Quality and Mastitis in Dairy Cows
Papers in
-
- Probiotics and Fermented Foods 9
- Proteins in Food Systems 3
-
- Fatty Acid Research and Health 5
- Biochemical Analysis and Sensing Techniques 2
- Co-authors
- Marius Collomb (4 shared papers)Ueli Bütikofer (3 shared papers)R. Sieber (2 shared papers)Marie‐Therese Fröhlich‐Wyder (8 shared papers)Daniel Wechsler (7 shared papers)P. Eberhard (1 shared paper)Dominik Guggisberg (7 shared papers)Reto Portmann (4 shared papers)
- Journals
- International Dairy Journal (10 papers)Dairy Science and Technology (2 papers)European Food Research and Technology (1 paper)Australian Journal of Dairy Technology (1 paper)Agrarforschung Schweiz (1 paper)
- Partner nations
- Switzerland
In The Last Decade
Walter Bisig
16 papers receiving 428 citations
Peers
Comparison fields: 5 of 68
- Animal Science and Zoology 158
- Agronomy and Crop Science 135
- Food Science 200
- Nutrition and Dietetics 144
- Genetics 59
Countries citing papers authored by Walter Bisig
This map shows the geographic impact of Walter Bisig's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Walter Bisig with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Walter Bisig more than expected).
Fields of papers citing papers by Walter Bisig
This network shows the impact of papers produced by Walter Bisig. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Walter Bisig. The network helps show where Walter Bisig may publish in the future.
Co-authors
The 25 scholars most cited alongside Walter Bisig, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 102 | |
| 2 | 2007 | 54 | |
| 3 | 2008 | 48 | |
| 4 | 2015 | 40 | |
| 5 | 2019 | 40 | |
| 6 | 2020 | 32 | |
| 7 | 2015 | 24 | |
| 8 | 2013 | 23 | |
| 9 | Merits of full grazing systems as a sustainable and efficient milk production strategy. | 2011 | 23 |
| 10 | 2018 | 16 | |
| 11 | Comparison between emmentaler PDo and generic emmental cheese production in europe | 2010 | 13 |
| 12 | 2020 | 13 | |
| 13 | 2018 | 10 | |
| 14 | 2023 | 5 | |
| 15 | 2007 | 4 | |
| 16 | Potentiel quantitatif de valorisation du petit-lait dans la alimentation humaine en Suisse | 2015 | 1 |
| 17 | 2026 | 0 |
About Walter Bisig
Walter Bisig is a scholar working on Food Science, Nutrition and Dietetics, Molecular Biology, Agronomy and Crop Science and Animal Science and Zoology, having authored 17 papers that have together received 448 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (9 papers), Fatty Acid Research and Health (5 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), Proteins in Food Systems (3 papers), Polyamine Metabolism and Applications (3 papers), Meat and Animal Product Quality (2 papers), Biochemical Analysis and Sensing Techniques (2 papers) and Ruminant Nutrition and Digestive Physiology (2 papers). The work is most often cited by research in Animal Science and Zoology (158 citations), Agronomy and Crop Science (135 citations), Food Science (200 citations), Nutrition and Dietetics (144 citations) and Genetics (59 citations). Walter Bisig has collaborated with scholars based in Switzerland. Frequent co-authors include Marius Collomb, Ueli Bütikofer, R. Sieber, Marie‐Therese Fröhlich‐Wyder, Daniel Wechsler, P. Eberhard, Dominik Guggisberg, Reto Portmann, Ernst Jakob and Stefan Irmler. Their work appears in journals such as International Dairy Journal, Dairy Science and Technology, European Food Research and Technology, Australian Journal of Dairy Technology and Agrarforschung Schweiz.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.