Caiming Li
Impact in
- Nutrition and Dietetics top 0.05%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 0.1%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
Papers in
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- Food composition and properties 137
- Microbial Metabolites in Food Biotechnology 89
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- Enzyme Production and Characterization 88
- Co-authors
- Zhaofeng Li (244 shared papers)Yan Hong (190 shared papers)Li Cheng (174 shared papers)Zhengbiao Gu (133 shared papers)Xiaofeng Ban (139 shared papers)Zhengbiao Gu (76 shared papers)Guodong Liu (5 shared papers)Haocun Kong (44 shared papers)
- Journals
- International Journal of Biological Macromolecules (50 papers)Food Hydrocolloids (35 papers)Journal of Agricultural and Food Chemistry (30 papers)Carbohydrate Polymers (21 papers)Food Chemistry (18 papers)
- Partner nations
- ChinaUnited StatesSingapore
In The Last Decade
Caiming Li
254 papers receiving 6.6k citations
Peers
Comparison fields: 5 of 127
- Nutrition and Dietetics 3.8k
- Food Science 2.7k
- Biotechnology 1.2k
- Biomaterials 1.0k
- Pharmaceutical Science 203
Countries citing papers authored by Caiming Li
This map shows the geographic impact of Caiming Li's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Caiming Li with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Caiming Li more than expected).
Fields of papers citing papers by Caiming Li
This network shows the impact of papers produced by Caiming Li. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Caiming Li. The network helps show where Caiming Li may publish in the future.
Co-authors
The 25 scholars most cited alongside Caiming Li, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 260 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2017 | 204 | |
| 2 | 2017 | 189 | |
| 3 | 2020 | 152 | |
| 4 | 2016 | 146 | |
| 5 | 2017 | 136 | |
| 6 | 2020 | 134 | |
| 7 | 2017 | 133 | |
| 8 | 2015 | 127 | |
| 9 | 2020 | 112 | |
| 10 | 2013 | 96 | |
| 11 | 2019 | 90 | |
| 12 | 2015 | 89 | |
| 13 | 2017 | 88 | |
| 14 | 2020 | 85 | |
| 15 | 2019 | 84 | |
| 16 | 2018 | 83 | |
| 17 | 2017 | 82 | |
| 18 | 2015 | 78 | |
| 19 | 2019 | 74 | |
| 20 | 2021 | 74 |
About Caiming Li
Caiming Li is a scholar working on Nutrition and Dietetics, Biotechnology, Food Science, Biomaterials and Plant Science, having authored 260 papers that have together received 6.7k indexed citations. Recurring topics across this work include Food composition and properties (137 papers), Microbial Metabolites in Food Biotechnology (89 papers), Enzyme Production and Characterization (88 papers), Polysaccharides Composition and Applications (55 papers), Proteins in Food Systems (46 papers), Biofuel production and bioconversion (31 papers), Enzyme Catalysis and Immobilization (26 papers) and Phytase and its Applications (23 papers). The work is most often cited by research in Nutrition and Dietetics (3.8k citations), Food Science (2.7k citations), Biotechnology (1.2k citations), Biomaterials (1.0k citations) and Pharmaceutical Science (203 citations). Caiming Li has collaborated with scholars based in China, United States and Singapore. Frequent co-authors include Zhaofeng Li, Yan Hong, Li Cheng, Zhengbiao Gu, Xiaofeng Ban, Zhengbiao Gu, Guodong Liu, Haocun Kong, Shenglin Sun and Zhengbiao Gu. Their work appears in journals such as International Journal of Biological Macromolecules, Food Hydrocolloids, Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.