Na Ji

13.7k citations
245 papers · 11.1k · 2 hit papers · h-index 60

Impact in

  • Catalysis top 0.5%
    • Catalysis and Oxidation Reactions
  • Biomaterials top 0.5%
    • Nanocomposite Films for Food Packaging

Papers in

    • Catalytic Processes in Materials Science 44
    • Polysaccharides Composition and Applications 40
    • Proteins in Food Systems 37

Na Ji

239 papers receiving 11.0k citations

Na Ji's Hit Papers

A review of starch swelling behavior: Its mechanism, determination methods, influencing factors, and influence on food quality 2023 · 149 citations
1490+6+12Years since publication200400600

Peers

Na Ji
Comparison fields: 5 of 154
  • Catalysis 1.9k
  • Biomaterials 1.7k
  • Nutrition and Dietetics 1.7k
  • Food Science 1.8k
  • Renewable Energy, Sustainability and the Environment 1.4k
Replace Roberto Castro‐Muñoz with:
Roberto Castro‐Muñoz Poland
Carmen S. R. Freire Portugal
Hero J. Heeres Netherlands
Qingbiao Li China
Shijie Liu China
Xinwen Peng China
Ghasem Najafpour Iran
Kun Feng China
Félix García‐Ochoa Spain
Vitaliy L. Budarin United Kingdom
Na Ji relative to Roberto Castro‐Muñoz Poland Roberto Castro‐Muñoz's profile →
Citations per field
00.5×11.6×
Roberto Castro‐Muñoz · 1×
Citations per year

Countries citing papers authored by Na Ji

Since Specialization
Citations

This map shows the geographic impact of Na Ji's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Na Ji with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Na Ji more than expected).

Fields of papers citing papers by Na Ji

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Na Ji. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Na Ji. The network helps show where Na Ji may publish in the future.

Co-authors

The 25 scholars most cited alongside Na Ji, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Na Ji Line = papers co-authored together Na Ji links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 245 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Direct Catalytic Conversion of Cellulose into Ethylene Glycol Using Nickel‐Promoted Tungsten Carbide Catalysts
Hit paper breakdown →
2008682
2 2009277
3 2019267
4 2017262
5 2014232
6 2008191
7 2021184
8 2021164
9 2022158
10
A review of starch swelling behavior: Its mechanism, determination methods, influencing factors, and influence on food quality
Hit paper breakdown →
2023149
11 2009148
12 2021147
13 2022147
14 2021144
15 2015136
16 2015128
17 2020127
18 2022126
19 2017124
20 2019120

About Na Ji

Na Ji is a scholar working on Materials Chemistry, Food Science, Biomedical Engineering, Mechanical Engineering and Nutrition and Dietetics, having authored 245 papers that have together received 11.1k indexed citations. Recurring topics across this work include Food composition and properties (61 papers), Catalytic Processes in Materials Science (44 papers), Catalysis and Hydrodesulfurization Studies (44 papers), Polysaccharides Composition and Applications (40 papers), Catalysis for Biomass Conversion (38 papers), Proteins in Food Systems (37 papers), Lignin and Wood Chemistry (26 papers) and Nanocomposite Films for Food Packaging (23 papers). The work is most often cited by research in Catalysis (1.9k citations), Biomaterials (1.7k citations), Nutrition and Dietetics (1.7k citations), Food Science (1.8k citations) and Renewable Energy, Sustainability and the Environment (1.4k citations). Na Ji has collaborated with scholars based in China, Japan and United States. Frequent co-authors include Qingjie Sun, Chunfeng Song, Xuebin Lu, Qingling Liu, Liu Xiong, Degang Ma, Lei Dai, Aiqin Wang, Tao Zhang and Liu Xiong. Their work appears in journals such as Food Hydrocolloids, International Journal of Biological Macromolecules, Journal of Agricultural and Food Chemistry, ChemSusChem and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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