Yingyi Mao
Impact in
- Food Science top 2%
- Proteins in Food Systems
- Food Chemistry and Fat Analysis
- Microencapsulation and Drying Processes
- Polysaccharides Composition and Applications
- Nutrition and Dietetics top 5%
- Infant Nutrition and Health
- Fatty Acid Research and Health
Papers in
-
- Infant Nutrition and Health 15
- Food Science 16
- Proteins in Food Systems 15
- Food Chemistry and Fat Analysis 8
- Co-authors
- David Julian McClements (11 shared papers)Fang Tian (11 shared papers)Yanrong Zhao (14 shared papers)Hongshan Liang (2 shared papers)Bin Li (2 shared papers)Yan Li (2 shared papers)Hang Xiao (1 shared paper)Jing Li (1 shared paper)
- Journals
- Nutrients (8 papers)Food Hydrocolloids (6 papers)Food & Function (4 papers)Food Chemistry (3 papers)British Journal Of Nutrition (3 papers)
- Partner nations
- ChinaUnited StatesUnited Kingdom
In The Last Decade
Yingyi Mao
41 papers receiving 900 citations
Peers
Comparison fields: 5 of 78
- Food Science 586
- Nutrition and Dietetics 279
- Animal Science and Zoology 73
- Biochemistry 31
- Molecular Medicine 24
Countries citing papers authored by Yingyi Mao
This map shows the geographic impact of Yingyi Mao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yingyi Mao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yingyi Mao more than expected).
Fields of papers citing papers by Yingyi Mao
This network shows the impact of papers produced by Yingyi Mao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yingyi Mao. The network helps show where Yingyi Mao may publish in the future.
Co-authors
The 25 scholars most cited alongside Yingyi Mao, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 45 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2022 | 103 | |
| 2 | 2012 | 92 | |
| 3 | 2010 | 62 | |
| 4 | 2013 | 54 | |
| 5 | 2018 | 51 | |
| 6 | 2012 | 44 | |
| 7 | 2011 | 43 | |
| 8 | 2013 | 42 | |
| 9 | 2013 | 38 | |
| 10 | 2012 | 33 | |
| 11 | 2018 | 30 | |
| 12 | 2017 | 29 | |
| 13 | 2023 | 27 | |
| 14 | 2013 | 27 | |
| 15 | 2012 | 25 | |
| 16 | 2022 | 25 | |
| 17 | 2012 | 23 | |
| 18 | 2022 | 19 | |
| 19 | 2020 | 18 | |
| 20 | 2021 | 18 |
About Yingyi Mao
Yingyi Mao is a scholar working on Nutrition and Dietetics, Food Science, Biochemistry, Animal Science and Zoology and Rheumatology, having authored 45 papers that have together received 911 indexed citations. Recurring topics across this work include Proteins in Food Systems (15 papers), Infant Nutrition and Health (15 papers), Pickering emulsions and particle stabilization (9 papers), Food Chemistry and Fat Analysis (8 papers), Breastfeeding Practices and Influences (6 papers), Neonatal Respiratory Health Research (4 papers), Meat and Animal Product Quality (4 papers) and Folate and B Vitamins Research (4 papers). The work is most often cited by research in Food Science (586 citations), Nutrition and Dietetics (279 citations), Animal Science and Zoology (73 citations), Biochemistry (31 citations) and Molecular Medicine (24 citations). Yingyi Mao has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include David Julian McClements, Fang Tian, Yanrong Zhao, Hongshan Liang, Bin Li, Yan Li, Hang Xiao, Jing Li, Wenxin Chen and Bing Cui. Their work appears in journals such as Nutrients, Food Hydrocolloids, Food & Function, Food Chemistry and British Journal Of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.