H Bachmann
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Fermentation and Sensory Analysis
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
Papers in
- Food Science 21
- Probiotics and Fermented Foods 20
- Proteins in Food Systems 3
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- Meat and Animal Product Quality 6
- Co-authors
- Marie‐Therese Fröhlich‐Wyder (7 shared papers)Z. Puhan (2 shared papers)Michael G. Casey (2 shared papers)Ueli Bütikofer (6 shared papers)Remo S. Schmidt (6 shared papers)Jaakko Leisti (1 shared paper)Hannelore Thiele (1 shared paper)Jessica L. Buxton (1 shared paper)
- Journals
- LWT (7 papers)International Dairy Journal (3 papers)The ISME Journal (1 paper)Frontiers in Microbiology (1 paper)European Journal of Pediatrics (1 paper)
- Partner nations
- SwitzerlandGermanyUnited Kingdom
In The Last Decade
H Bachmann
30 papers receiving 798 citations
Peers
Comparison fields: 5 of 88
- Food Science 507
- Animal Science and Zoology 168
- Nutrition and Dietetics 184
- Biotechnology 89
- Molecular Biology 334
Countries citing papers authored by H Bachmann
This map shows the geographic impact of H Bachmann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H Bachmann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H Bachmann more than expected).
Fields of papers citing papers by H Bachmann
This network shows the impact of papers produced by H Bachmann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H Bachmann. The network helps show where H Bachmann may publish in the future.
Co-authors
The 25 scholars most cited alongside H Bachmann, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 32 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2001 | 138 | |
| 2 | 1992 | 105 | |
| 3 | 1995 | 89 | |
| 4 | 2004 | 73 | |
| 5 | 1999 | 59 | |
| 6 | 2002 | 51 | |
| 7 | 2021 | 44 | |
| 8 | 1991 | 43 | |
| 9 | 1986 | 33 | |
| 10 | 2004 | 30 | |
| 11 | 2013 | 26 | |
| 12 | 1999 | 21 | |
| 13 | 2000 | 17 | |
| 14 | 1995 | 17 | |
| 15 | 2023 | 13 | |
| 16 | 1996 | 12 | |
| 17 | 2021 | 12 | |
| 18 | 2023 | 12 | |
| 19 | 1997 | 11 | |
| 20 | Reifungsverlauf von in Folien verpacktem Emmentaler Käse mit und ohne Zusatz von Lactobacillus casei subsp. casei. I. Mikrobiologische, Chemische, Rheologische und Sensorische Untersuchungen | 1997 | 10 |
About H Bachmann
H Bachmann is a scholar working on Food Science, Animal Science and Zoology, Nutrition and Dietetics, Agronomy and Crop Science and Molecular Biology, having authored 32 papers that have together received 857 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (20 papers), Protein Hydrolysis and Bioactive Peptides (7 papers), Meat and Animal Product Quality (6 papers), Trace Elements in Health (5 papers), Milk Quality and Mastitis in Dairy Cows (4 papers), Proteins in Food Systems (3 papers), Gut microbiota and health (3 papers) and Genomics and Phylogenetic Studies (2 papers). The work is most often cited by research in Food Science (507 citations), Animal Science and Zoology (168 citations), Nutrition and Dietetics (184 citations), Biotechnology (89 citations) and Molecular Biology (334 citations). H Bachmann has collaborated with scholars based in Switzerland, Germany and United Kingdom. Frequent co-authors include Marie‐Therese Fröhlich‐Wyder, Z. Puhan, Michael G. Casey, Ueli Bütikofer, Remo S. Schmidt, Jaakko Leisti, Hannelore Thiele, Jessica L. Buxton, Peggy Shelbourne and Robert Winqvist. Their work appears in journals such as LWT, International Dairy Journal, The ISME Journal, Frontiers in Microbiology and European Journal of Pediatrics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.