Stefan Töpfl
Impact in
- Biotechnology top 1%
- Microbial Inactivation Methods
- Physiology top 2%
- Magnetic and Electromagnetic Effects
Papers in
-
- Microbial Inactivation Methods 14
- Listeria monocytogenes in Food Safety 3
- Food Science 14
- Proteins in Food Systems 5
- Potato Plant Research 3
- Food Drying and Modeling 3
- Microencapsulation and Drying Processes 3
- Co-authors
- Ralf G. Berger (3 shared papers)Volker Heinz (9 shared papers)Kemal Aganovic (3 shared papers)Robin Ostermeier (3 shared papers)Henry Jäger (3 shared papers)Dietrich Knorr (2 shared papers)A. Angersbach (1 shared paper)Christian Hertel (1 shared paper)
In The Last Decade
Stefan Töpfl
22 papers receiving 989 citations
Peers
Comparison fields: 5 of 77
- Biotechnology 360
- Physiology 147
- Food Science 545
- Animal Science and Zoology 301
- Nutrition and Dietetics 171
Countries citing papers authored by Stefan Töpfl
This map shows the geographic impact of Stefan Töpfl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stefan Töpfl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stefan Töpfl more than expected).
Fields of papers citing papers by Stefan Töpfl
This network shows the impact of papers produced by Stefan Töpfl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stefan Töpfl. The network helps show where Stefan Töpfl may publish in the future.
Co-authors
The 25 scholars most cited alongside Stefan Töpfl, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 22 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2016 | 186 | |
| 2 | 2017 | 137 | |
| 3 | 2004 | 126 | |
| 4 | 2018 | 112 | |
| 5 | 2019 | 109 | |
| 6 | 2018 | 87 | |
| 7 | 2020 | 62 | |
| 8 | 2020 | 35 | |
| 9 | 2020 | 31 | |
| 10 | 2022 | 24 | |
| 11 | Application of pulsed electric fields to improve mass transfer in dry cured meat products | 2007 | 23 |
| 12 | 2023 | 16 | |
| 13 | 2008 | 16 | |
| 14 | 2017 | 15 | |
| 15 | 2021 | 8 | |
| 16 | 2007 | 7 | |
| 17 | 2014 | 7 | |
| 18 | 2023 | 4 | |
| 19 | 2022 | 4 | |
| 20 | 2021 | 3 |
About Stefan Töpfl
Stefan Töpfl is a scholar working on Biotechnology, Food Science, Animal Science and Zoology, Physiology and Plant Science, having authored 22 papers that have together received 1.0k indexed citations. Recurring topics across this work include Microbial Inactivation Methods (14 papers), Meat and Animal Product Quality (8 papers), Proteins in Food Systems (5 papers), Magnetic and Electromagnetic Effects (4 papers), Potato Plant Research (3 papers), Food Drying and Modeling (3 papers), Listeria monocytogenes in Food Safety (3 papers) and Microencapsulation and Drying Processes (3 papers). The work is most often cited by research in Biotechnology (360 citations), Physiology (147 citations), Food Science (545 citations), Animal Science and Zoology (301 citations) and Nutrition and Dietetics (171 citations). Stefan Töpfl has collaborated with scholars based in Germany, Austria and Ethiopia. Frequent co-authors include Ralf G. Berger, Volker Heinz, Kemal Aganovic, Robin Ostermeier, Henry Jäger, Dietrich Knorr, A. Angersbach, Christian Hertel, Knut Franke and Wolfgang Frey. Their work appears in journals such as Innovative Food Science & Emerging Technologies, Journal of Food Engineering, Heliyon, Journal of the Science of Food and Agriculture and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.