Monique Pons
Impact in
-
- Wine Industry and Tourism
- Food Science top 0.5%
- Fermentation and Sensory Analysis
Papers in
- Food Science 15
- Fermentation and Sensory Analysis 15
-
- Horticultural and Viticultural Research 9
- Co-authors
- Pascal Chatonnet (8 shared papers)Jean‐Noël Boidron (5 shared papers)Denis Dubourdieu (8 shared papers)Philippe Darriet (6 shared papers)Stéphane La Guerche (3 shared papers)Dominique Blancard (2 shared papers)Isabelle Cutzach (3 shared papers)Brunhilde Dauphin (2 shared papers)
- Journals
- Journal of Agricultural and Food Chemistry (6 papers)OENO One (5 papers)FEMS Yeast Research (1 paper)American Journal of Enology and Viticulture (1 paper)Journal of the Science of Food and Agriculture (1 paper)
- Partner nations
- FranceSwitzerlandGermany
In The Last Decade
Monique Pons
17 papers receiving 1.3k citations
Monique Pons's Hit Papers
Peers
Comparison fields: 5 of 67
- Tourism, Leisure and Hospitality Management 123
- Food Science 1.2k
- Biochemistry 387
- Biotechnology 245
- Plant Science 745
Countries citing papers authored by Monique Pons
This map shows the geographic impact of Monique Pons's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Monique Pons with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Monique Pons more than expected).
Fields of papers citing papers by Monique Pons
This network shows the impact of papers produced by Monique Pons. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Monique Pons. The network helps show where Monique Pons may publish in the future.
Co-authors
The 25 scholars most cited alongside Monique Pons, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | The origin of ethylphenols in wines Hit paper breakdown → | 1992 | 495 |
| 2 | 1988 | 151 | |
| 3 | 2006 | 130 | |
| 4 | 1999 | 100 | |
| 5 | 2006 | 94 | |
| 6 | 2002 | 89 | |
| 7 | 2000 | 72 | |
| 8 | 2002 | 72 | |
| 9 | 1989 | 49 | |
| 10 | 2011 | 29 | |
| 11 | 2001 | 28 | |
| 12 | 2010 | 26 | |
| 13 | Étude sur l'arôme des vins doux naturels non muscatés. 2e partie: Dosages de certains composés volatils intervenant dans l'arôme des vins doux naturels au cours de leur vieillissement | 1998 | 17 |
| 14 | 1994 | 7 | |
| 15 | 1992 | 7 | |
| 16 | 1998 | 6 | |
| 17 | 1993 | 1 | |
| 18 | 1976 | 0 |
About Monique Pons
Monique Pons is a scholar working on Food Science, Plant Science, Biotechnology, Pharmacology and Molecular Biology, having authored 18 papers that have together received 1.4k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (15 papers), Horticultural and Viticultural Research (9 papers), Biochemical and biochemical processes (6 papers), Fungal Biology and Applications (3 papers), Traditional Chinese Medicine Analysis (2 papers), Lignin and Wood Chemistry (2 papers), Wine Industry and Tourism (2 papers) and Phytochemicals and Antioxidant Activities (2 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (123 citations), Food Science (1.2k citations), Biochemistry (387 citations), Biotechnology (245 citations) and Plant Science (745 citations). Monique Pons has collaborated with scholars based in France, Switzerland and Germany. Frequent co-authors include Pascal Chatonnet, Jean‐Noël Boidron, Denis Dubourdieu, Philippe Darriet, Stéphane La Guerche, Dominique Blancard, Isabelle Cutzach, Brunhilde Dauphin, Isabelle Masneuf‐Pomarède and Philippe Marullo. Their work appears in journals such as Journal of Agricultural and Food Chemistry, OENO One, FEMS Yeast Research, American Journal of Enology and Viticulture and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.