Tourism, Leisure and Hospitality Management

957.3k citations
49.7k papers · · since 1950

Impact in

Also classified as

    • Consumer Behavior in Brand Consumption and Identification 3.5k
    • Fermentation and Sensory Analysis 6.8k
    • Culinary Culture and Tourism 4.7k

Tourism, Leisure and Hospitality Management

8.0k papers receiving 72.2k citations

Countries where authors publish papers about Tourism, Leisure and Hospitality Management

Since Specialization
Citations

This map shows the geographic impact of research in Tourism, Leisure and Hospitality Management. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers about Tourism, Leisure and Hospitality Management with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tourism, Leisure and Hospitality Management more than expected).

Fields of papers citing papers about Tourism, Leisure and Hospitality Management

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers covering Tourism, Leisure and Hospitality Management. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers covering Tourism, Leisure and Hospitality Management.

About Tourism, Leisure and Hospitality Management

49.7k papers covering Tourism, Leisure and Hospitality Management have received a total of 957.3k indexed citations since 1950 . Papers on Tourism, Leisure and Hospitality Management are most often about the specific topic of Wine Industry and Tourism, Hospitality and Tourism Education, Horticultural and Viticultural Research, Diverse Aspects of Tourism Research, Fermentation and Sensory Analysis, Culinary Culture and Tourism, Organic Food and Agriculture and Consumer Behavior in Brand Consumption and Identification and also cover the fields of Marketing, Food Science, Organizational Behavior and Human Resource Management, Plant Science and Transportation. Papers citing work on Tourism, Leisure and Hospitality Management are usually about Marketing, Organizational Behavior and Human Resource Management, Food Science, Transportation and Sociology and Political Science. Some of the most active scholars covering Tourism, Leisure and Hospitality Management are A. Parasuraman, Leonard L. Berry, Valarie A. Zeithaml, Claes Fornell, Jan‐Benedict E.M. Steenkamp, C. Michael Hall, R.W. BUTLER, Tom Baum, Hans Baumgartner and Grant McCracken.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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