Mohammed Aïder
Impact in
- Food Science top 0.2%
- Proteins in Food Systems
- Probiotics and Fermented Foods
- Biomaterials top 1%
- Nanocomposite Films for Food Packaging
Papers in
- Food Science 61
- Proteins in Food Systems 24
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- Protein Hydrolysis and Bioactive Peptides 28
- Co-authors
- D. de Halleux (12 shared papers)Ahasanul Karim (16 shared papers)Chockry Barbana (1 shared paper)Alireza Alishahi (1 shared paper)Marzouk Benali (9 shared papers)Shima Momen (4 shared papers)Farhad Alavi (2 shared papers)Martin Mondor (5 shared papers)
In The Last Decade
Mohammed Aïder
129 papers receiving 4.0k citations
Mohammed Aïder's Hit Papers
Peers
Comparison fields: 5 of 132
- Food Science 1.8k
- Biomaterials 916
- Physiology 302
- Biotechnology 442
- Nutrition and Dietetics 670
Countries citing papers authored by Mohammed Aïder
This map shows the geographic impact of Mohammed Aïder's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohammed Aïder with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohammed Aïder more than expected).
Fields of papers citing papers by Mohammed Aïder
This network shows the impact of papers produced by Mohammed Aïder. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohammed Aïder. The network helps show where Mohammed Aïder may publish in the future.
Co-authors
The 25 scholars most cited alongside Mohammed Aïder, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 133 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Chitosan application for active bio-based films production and potential in the food industry: Review Hit paper breakdown → | 2010 | 761 |
| 2 | 2010 | 238 | |
| 3 | 2011 | 229 | |
| 4 | 2020 | 207 | |
| 5 | 2007 | 151 | |
| 6 | 2012 | 138 | |
| 7 | 2021 | 121 | |
| 8 | 2018 | 97 | |
| 9 | 2008 | 96 | |
| 10 | 2016 | 81 | |
| 11 | 2012 | 79 | |
| 12 | 2012 | 75 | |
| 13 | 2019 | 65 | |
| 14 | 2008 | 61 | |
| 15 | 2017 | 58 | |
| 16 | 2013 | 56 | |
| 17 | 2007 | 47 | |
| 18 | 2011 | 44 | |
| 19 | 2012 | 44 | |
| 20 | 2007 | 42 |
About Mohammed Aïder
Mohammed Aïder is a scholar working on Food Science, Molecular Biology, Biotechnology, Nutrition and Dietetics and Plant Science, having authored 133 papers that have together received 4.2k indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (28 papers), Microbial Inactivation Methods (26 papers), Proteins in Food Systems (24 papers), Meat and Animal Product Quality (20 papers), Magnetic and Electromagnetic Effects (19 papers), Food composition and properties (15 papers), Freezing and Crystallization Processes (14 papers) and Microbial Metabolites in Food Biotechnology (10 papers). The work is most often cited by research in Food Science (1.8k citations), Biomaterials (916 citations), Physiology (302 citations), Biotechnology (442 citations) and Nutrition and Dietetics (670 citations). Mohammed Aïder has collaborated with scholars based in Canada, Algeria and Russia. Frequent co-authors include D. de Halleux, Ahasanul Karim, Chockry Barbana, Alireza Alishahi, Marzouk Benali, Shima Momen, Farhad Alavi, Martin Mondor, Laurent Bazinet and Djamel Djenane. Their work appears in journals such as International Dairy Journal, Innovative Food Science & Emerging Technologies, ACS Omega, International Journal of Food Science & Technology and Journal of Food Engineering.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.