Shima Momen
Impact in
- Food Science top 1%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Polysaccharides Composition and Applications
- Food Chemistry and Fat Analysis
- Molecular Medicine top 5%
- Curcumin's Biomedical Applications
Papers in
- Food Science 20
- Proteins in Food Systems 20
- Microencapsulation and Drying Processes 13
- Polysaccharides Composition and Applications 4
- Food Chemistry and Fat Analysis 2
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- Protein Hydrolysis and Bioactive Peptides 5
- Co-authors
- Farhad Alavi (14 shared papers)Zahra Emam‐Djomeh (13 shared papers)Maryam Salami (12 shared papers)Ali Akbar Moosavi‐Movahedi (12 shared papers)Mehdi Mohammadian (6 shared papers)Mohammed Aïder (4 shared papers)Mohammad Saeid Yarmand (1 shared paper)M R Fatahi Moghadam (1 shared paper)
- Journals
- Food Hydrocolloids (7 papers)LWT (3 papers)International Dairy Journal (2 papers)Trends in Food Science & Technology (1 paper)International Journal of Biological Macromolecules (1 paper)
- Partner nations
- IranCanadaUnited States
In The Last Decade
Shima Momen
19 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 77
- Food Science 908
- Molecular Medicine 150
- Nutrition and Dietetics 175
- Animal Science and Zoology 117
- Biomaterials 107
Countries citing papers authored by Shima Momen
This map shows the geographic impact of Shima Momen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shima Momen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shima Momen more than expected).
Fields of papers citing papers by Shima Momen
This network shows the impact of papers produced by Shima Momen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shima Momen. The network helps show where Shima Momen may publish in the future.
Co-authors
The 16 scholars most cited alongside Shima Momen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 249 | |
| 2 | 2018 | 181 | |
| 3 | 2021 | 121 | |
| 4 | 2018 | 89 | |
| 5 | 2018 | 87 | |
| 6 | 2018 | 61 | |
| 7 | 2019 | 61 | |
| 8 | 2018 | 56 | |
| 9 | 2019 | 51 | |
| 10 | 2018 | 36 | |
| 11 | 2020 | 35 | |
| 12 | 2020 | 35 | |
| 13 | 2018 | 22 | |
| 14 | 2021 | 13 | |
| 15 | 2022 | 13 | |
| 16 | 2018 | 10 | |
| 17 | 2020 | 8 | |
| 18 | 2023 | 5 | |
| 19 | 2025 | 2 | |
| 20 | 2025 | 0 |
About Shima Momen
Shima Momen is a scholar working on Food Science, Molecular Biology, Animal Science and Zoology, Plant Science and Biotechnology, having authored 20 papers that have together received 1.1k indexed citations. Recurring topics across this work include Proteins in Food Systems (20 papers), Microencapsulation and Drying Processes (13 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), Polysaccharides Composition and Applications (4 papers), Meat and Animal Product Quality (4 papers), Phytase and its Applications (4 papers), Pickering emulsions and particle stabilization (2 papers) and Food Chemistry and Fat Analysis (2 papers). The work is most often cited by research in Food Science (908 citations), Molecular Medicine (150 citations), Nutrition and Dietetics (175 citations), Animal Science and Zoology (117 citations) and Biomaterials (107 citations). Shima Momen has collaborated with scholars based in Iran, Canada and United States. Frequent co-authors include Farhad Alavi, Zahra Emam‐Djomeh, Maryam Salami, Ali Akbar Moosavi‐Movahedi, Mehdi Mohammadian, Mohammed Aïder, Mohammad Saeid Yarmand, M R Fatahi Moghadam, Nader Sheibani and Denis Rodrigue. Their work appears in journals such as Food Hydrocolloids, LWT, International Dairy Journal, Trends in Food Science & Technology and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.