Eric Beaucher

30 papers and 838 indexed citations i.

About

Eric Beaucher has authored 30 papers that have received a total of 838 indexed citations. This includes 22 papers in Food Science, 9 papers in Nutrition and Dietetics and 8 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (15 papers), Probiotics and Fermented Foods (7 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Eric Beaucher is often cited by papers focused on Proteins in Food Systems (15 papers), Probiotics and Fermented Foods (7 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers) and collaborates with scholars based in France, Morocco and Cameroon. Eric Beaucher's co-authors include Frédéric Gaucheron, Michel Piot, Christelle Lopez, Benoît Robert and Florence Rousseau and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science.

In The Last Decade

Fields of papers published by Eric Beaucher

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Eric Beaucher

Since Specialization
Citations
Rankless by CCL
2025