Elham Assadpour
Impact in
- Food Science top 0.05%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Food Chemistry and Fat Analysis
- Polysaccharides Composition and Applications
- Essential Oils and Antimicrobial Activity
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
Papers in
- Food Science 106
- Proteins in Food Systems 63
- Microencapsulation and Drying Processes 51
- Food Chemistry and Fat Analysis 20
- Polysaccharides Composition and Applications 16
- Biomaterials 33
- Nanocomposite Films for Food Packaging 20
- Electrospun Nanofibers in Biomedical Applications 14
- Co-authors
- Seid Mahdi Jafari (146 shared papers)Afshin Faridi Esfanjani (6 shared papers)Cristian Dima (6 shared papers)Ştefan Dima (5 shared papers)Hadis Rostamabadi (10 shared papers)Abdur Rehman (9 shared papers)Seid Reza Falsafi (5 shared papers)Mohammad Saeed Kharazmi (15 shared papers)
In The Last Decade
Elham Assadpour
158 papers receiving 7.8k citations
Elham Assadpour's Hit Papers
Peers
Comparison fields: 5 of 155
- Food Science 3.9k
- Biochemistry 831
- Biomaterials 1.8k
- Pharmaceutical Science 425
- Molecular Medicine 321
Countries citing papers authored by Elham Assadpour
This map shows the geographic impact of Elham Assadpour's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elham Assadpour with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elham Assadpour more than expected).
Fields of papers citing papers by Elham Assadpour
This network shows the impact of papers produced by Elham Assadpour. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elham Assadpour. The network helps show where Elham Assadpour may publish in the future.
Co-authors
The 25 scholars most cited alongside Elham Assadpour, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 170 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | A systematic review on nanoencapsulation of food bioactive ingredients and nutraceuticals by various nanocarriers Hit paper breakdown → | 2018 | 323 |
| 2 | Nano spray drying for encapsulation of pharmaceuticals Hit paper breakdown → | 2018 | 276 |
| 3 | Improving the bioavailability of phenolic compounds by loading them within lipid-based nanocarriers Hit paper breakdown → | 2018 | 274 |
| 4 | Lipid nano scale cargos for the protection and delivery of food bioactive ingredients and nutraceuticals Hit paper breakdown → | 2018 | 250 |
| 5 | Advances in Spray-Drying Encapsulation of Food Bioactive Ingredients: From Microcapsules to Nanocapsules Hit paper breakdown → | 2019 | 238 |
| 6 | 2020 | 232 | |
| 7 | 2020 | 219 | |
| 8 | 2020 | 205 | |
| 9 | 2019 | 202 | |
| 10 | 2016 | 156 | |
| 11 | 2015 | 154 | |
| 12 | 2020 | 150 | |
| 13 | 2017 | 146 | |
| 14 | 2008 | 145 | |
| 15 | 2020 | 145 | |
| 16 | 2017 | 144 | |
| 17 | 2020 | 140 | |
| 18 | 2016 | 136 | |
| 19 | 2016 | 122 | |
| 20 | 2022 | 121 |
About Elham Assadpour
Elham Assadpour is a scholar working on Food Science, Biomaterials, Nutrition and Dietetics, Molecular Biology and Biomedical Engineering, having authored 170 papers that have together received 7.9k indexed citations. Recurring topics across this work include Proteins in Food Systems (63 papers), Microencapsulation and Drying Processes (51 papers), Food Chemistry and Fat Analysis (20 papers), Nanocomposite Films for Food Packaging (20 papers), Polysaccharides Composition and Applications (16 papers), Electrospun Nanofibers in Biomedical Applications (14 papers), Food composition and properties (14 papers) and Pickering emulsions and particle stabilization (14 papers). The work is most often cited by research in Food Science (3.9k citations), Biochemistry (831 citations), Biomaterials (1.8k citations), Pharmaceutical Science (425 citations) and Molecular Medicine (321 citations). Elham Assadpour has collaborated with scholars based in Iran, China and Spain. Frequent co-authors include Seid Mahdi Jafari, Afshin Faridi Esfanjani, Cristian Dima, Ştefan Dima, Hadis Rostamabadi, Abdur Rehman, Seid Reza Falsafi, Mohammad Saeed Kharazmi, Morteza Khomeiri and Yahya Maghsoudlou. Their work appears in journals such as Advances in Colloid and Interface Science, International Journal of Biological Macromolecules, Critical Reviews in Food Science and Nutrition, Future Foods and Trends in Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.