Young-Ja Lee
Impact in
- Food Science top 5%
- Sensory Analysis and Statistical Methods
- Food Safety and Hygiene
- Essential Oils and Antimicrobial Activity
Papers in
- Food Science 12
- Food Quality and Safety Studies 8
- Food Safety and Hygiene 4
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- Bacillus and Francisella bacterial research 2
- Co-authors
- Guiim Moon (1 shared paper)Soon‐Mi Shim (1 shared paper)Min-Shik Kim (1 shared paper)Jiyoung Kim (2 shared papers)Kyung‐Soo Nam (1 shared paper)Anitha Kunhikrishnan (2 shared papers)Dong‐Wook Kim (1 shared paper)Cheorl‐Ho Kim (1 shared paper)
- Journals
- Applied Nursing Research (1 paper)Early Education and Development (1 paper)Food Control (1 paper)Asian Nursing Research (1 paper)Bioscience Biotechnology and Biochemistry (1 paper)
- Partner nations
- South KoreaUnited StatesChina
In The Last Decade
Young-Ja Lee
35 papers receiving 444 citations
Peers
Comparison fields: 5 of 114
- Food Science 163
- Chemical Health and Safety 4
- Drug Discovery 1
- Biochemistry 29
- Nutrition and Dietetics 62
Countries citing papers authored by Young-Ja Lee
This map shows the geographic impact of Young-Ja Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Young-Ja Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Young-Ja Lee more than expected).
Fields of papers citing papers by Young-Ja Lee
This network shows the impact of papers produced by Young-Ja Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Young-Ja Lee. The network helps show where Young-Ja Lee may publish in the future.
Co-authors
The 25 scholars most cited alongside Young-Ja Lee, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 42 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2011 | 199 | |
| 2 | 2005 | 64 | |
| 3 | 2004 | 43 | |
| 4 | 2013 | 29 | |
| 5 | 2012 | 21 | |
| 6 | 2004 | 19 | |
| 7 | 2010 | 19 | |
| 8 | Isolation of Antimicrobial Substances from Natural Products and Their Preservative Effect | 2001 | 17 |
| 9 | Intake of Food Additives in Foods by Total Diet | 1998 | 12 |
| 10 | 2011 | 11 | |
| 11 | 2013 | 7 | |
| 12 | Evaluation of the Efficacy of Sanitizers on Food Contact Surfaces Using a Surface Test Method | 2008 | 6 |
| 13 | Evaluation for Efficacies of Commercial Sanitizers and Disinfectants against Bacillus cereus Strains | 2009 | 4 |
| 14 | Comparative Susceptibility of Staphylococcus aureus and Escherichia coli Strains Isolated from Korean Foods to Commercially Available Sanitizers/Disinfectants | 2007 | 4 |
| 15 | Therapeutic Compliance for Calcium Supplements and Its Related Factors in Rural Osteoporotic Women | 2001 | 4 |
| 16 | 2000 | 4 | |
| 17 | Effect of Ozone Water to Reduce Pathogenic Microorganisms on Chopping Board | 2009 | 3 |
| 18 | 2021 | 3 | |
| 19 | 2022 | 3 | |
| 20 | Survey on Practical use of Sanitizers and Disinfectants on Food Utensils in Institutional Foodservice | 2007 | 3 |
About Young-Ja Lee
Young-Ja Lee is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, General Health Professions and Health, Toxicology and Mutagenesis, having authored 42 papers that have together received 500 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (8 papers), Nutrition, Health and Food Behavior (6 papers), Food Safety and Hygiene (4 papers), Listeria monocytogenes in Food Safety (3 papers), Indoor Air Quality and Microbial Exposure (2 papers), Biochemical effects in animals (2 papers), Analytical Chemistry and Chromatography (2 papers) and Bacillus and Francisella bacterial research (2 papers). The work is most often cited by research in Food Science (163 citations), Chemical Health and Safety (4 citations), Drug Discovery (1 citation), Biochemistry (29 citations) and Nutrition and Dietetics (62 citations). Young-Ja Lee has collaborated with scholars based in South Korea, United States and China. Frequent co-authors include Guiim Moon, Soon‐Mi Shim, Min-Shik Kim, Jiyoung Kim, Kyung‐Soo Nam, Anitha Kunhikrishnan, Dong‐Wook Kim, Cheorl‐Ho Kim, Byung‐Yoon Cha and June‐Ki Kim. Their work appears in journals such as Applied Nursing Research, Early Education and Development, Food Control, Asian Nursing Research and Bioscience Biotechnology and Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.