Sang‐Do Ha
Impact in
- Biotechnology top 0.05%
- Listeria monocytogenes in Food Safety
- Microbial Inactivation Methods
- Endocrinology top 0.2%
- Vibrio bacteria research studies
Papers in
- Food Science 125
- Food Safety and Hygiene 43
- Food Quality and Safety Studies 38
- Salmonella and Campylobacter epidemiology 32
- Biotechnology 112
- Listeria monocytogenes in Food Safety 105
- Microbial Inactivation Methods 32
- Co-authors
- Iqbal Kabir Jahid (18 shared papers)Md. Furkanur Rahaman Mizan (39 shared papers)Shin Young Park (49 shared papers)Mohammad Sadekuzzaman (12 shared papers)Si Hong Park (34 shared papers)Md. Ashrafudoulla (34 shared papers)Md. Iqbal Hossain (14 shared papers)Changsun Choi (21 shared papers)
- Journals
- Food Control (26 papers)Food Research International (20 papers)Poultry Science (16 papers)LWT (14 papers)Food Microbiology (10 papers)
- Partner nations
- South KoreaUnited StatesBangladesh
In The Last Decade
Sang‐Do Ha
280 papers receiving 6.9k citations
Sang‐Do Ha's Hit Papers
Peers
Comparison fields: 5 of 158
- Biotechnology 2.0k
- Endocrinology 1.1k
- Food Science 2.6k
- Animal Science and Zoology 611
- Microbiology 308
Countries citing papers authored by Sang‐Do Ha
This map shows the geographic impact of Sang‐Do Ha's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sang‐Do Ha with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sang‐Do Ha more than expected).
Fields of papers citing papers by Sang‐Do Ha
This network shows the impact of papers produced by Sang‐Do Ha. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sang‐Do Ha. The network helps show where Sang‐Do Ha may publish in the future.
Co-authors
The 25 scholars most cited alongside Sang‐Do Ha, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 287 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Biofilm formation in food industries: A food safety concern Hit paper breakdown → | 2012 | 818 |
| 2 | 2015 | 228 | |
| 3 | 2017 | 161 | |
| 4 | 2020 | 160 | |
| 5 | 2015 | 136 | |
| 6 | 2016 | 134 | |
| 7 | 2018 | 128 | |
| 8 | 2012 | 127 | |
| 9 | 2016 | 120 | |
| 10 | 2013 | 113 | |
| 11 | 2016 | 106 | |
| 12 | 2021 | 95 | |
| 13 | 2019 | 87 | |
| 14 | 2020 | 85 | |
| 15 | 2016 | 81 | |
| 16 | 2013 | 79 | |
| 17 | 2015 | 71 | |
| 18 | 2014 | 70 | |
| 19 | 2014 | 68 | |
| 20 | 2017 | 67 |
About Sang‐Do Ha
Sang‐Do Ha is a scholar working on Food Science, Biotechnology, Molecular Biology, Infectious Diseases and Nutrition and Dietetics, having authored 287 papers that have together received 7.2k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (105 papers), Bacterial biofilms and quorum sensing (48 papers), Viral gastroenteritis research and epidemiology (47 papers), Food Safety and Hygiene (43 papers), Food Quality and Safety Studies (38 papers), Salmonella and Campylobacter epidemiology (32 papers), Nutrition, Health and Food Behavior (32 papers) and Microbial Inactivation Methods (32 papers). The work is most often cited by research in Biotechnology (2.0k citations), Endocrinology (1.1k citations), Food Science (2.6k citations), Animal Science and Zoology (611 citations) and Microbiology (308 citations). Sang‐Do Ha has collaborated with scholars based in South Korea, United States and Bangladesh. Frequent co-authors include Iqbal Kabir Jahid, Md. Furkanur Rahaman Mizan, Shin Young Park, Mohammad Sadekuzzaman, Si Hong Park, Md. Ashrafudoulla, Md. Iqbal Hossain, Changsun Choi, Noori Han and Angela Jie‐won Ha. Their work appears in journals such as Food Control, Food Research International, Poultry Science, LWT and Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.