Viola Galli
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Fermentation and Sensory Analysis
- Nutrition and Dietetics top 5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
- Food Science 22
- Probiotics and Fermented Foods 13
- Fermentation and Sensory Analysis 8
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- Microbial Metabolites in Food Biotechnology 11
- Food composition and properties 10
- Co-authors
- Lisa Granchi (27 shared papers)Manuel Venturi (23 shared papers)Simona Guerrini (18 shared papers)Massimo Vincenzini (2 shared papers)Alessandra Adessi (2 shared papers)Francesco Candeliere (1 shared paper)Rossana Coda (1 shared paper)Luigia Pazzagli (5 shared papers)
In The Last Decade
Viola Galli
29 papers receiving 664 citations
Peers
Comparison fields: 5 of 70
- Food Science 385
- Nutrition and Dietetics 276
- Tourism, Leisure and Hospitality Management 9
- Energy Engineering and Power Technology 17
- Aquatic Science 35
Countries citing papers authored by Viola Galli
This map shows the geographic impact of Viola Galli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Viola Galli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Viola Galli more than expected).
Fields of papers citing papers by Viola Galli
This network shows the impact of papers produced by Viola Galli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Viola Galli. The network helps show where Viola Galli may publish in the future.
Co-authors
The 25 scholars most cited alongside Viola Galli, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 30 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 87 | |
| 2 | 2018 | 65 | |
| 3 | 2020 | 55 | |
| 4 | 2019 | 45 | |
| 5 | 2021 | 43 | |
| 6 | 2019 | 40 | |
| 7 | 2018 | 40 | |
| 8 | 2020 | 35 | |
| 9 | 2021 | 30 | |
| 10 | 2021 | 28 | |
| 11 | 2022 | 26 | |
| 12 | 2019 | 24 | |
| 13 | 2020 | 23 | |
| 14 | 2021 | 16 | |
| 15 | 2020 | 16 | |
| 16 | 2023 | 13 | |
| 17 | 2022 | 13 | |
| 18 | 2020 | 13 | |
| 19 | 2020 | 12 | |
| 20 | 2021 | 11 |
About Viola Galli
Viola Galli is a scholar working on Food Science, Nutrition and Dietetics, Plant Science, Molecular Biology and Renewable Energy, Sustainability and the Environment, having authored 30 papers that have together received 671 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (13 papers), Microbial Metabolites in Food Biotechnology (11 papers), Food composition and properties (10 papers), Fermentation and Sensory Analysis (8 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), Horticultural and Viticultural Research (4 papers), Algal biology and biofuel production (3 papers) and Postharvest Quality and Shelf Life Management (2 papers). The work is most often cited by research in Food Science (385 citations), Nutrition and Dietetics (276 citations), Tourism, Leisure and Hospitality Management (9 citations), Energy Engineering and Power Technology (17 citations) and Aquatic Science (35 citations). Viola Galli has collaborated with scholars based in Italy, Portugal and Spain. Frequent co-authors include Lisa Granchi, Manuel Venturi, Simona Guerrini, Massimo Vincenzini, Alessandra Adessi, Francesco Candeliere, Rossana Coda, Luigia Pazzagli, Roberto De Philippis and Simone Luti. Their work appears in journals such as Foods, Fermentation, European Food Research and Technology, LWT and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.