Ranran Chang
Impact in
- Nutrition and Dietetics top 0.5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 0.5%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Microencapsulation and Drying Processes
Papers in
-
- Food composition and properties 24
- Microbial Metabolites in Food Biotechnology 7
- Food Science 23
- Polysaccharides Composition and Applications 12
- Proteins in Food Systems 10
- Co-authors
- Yaoqi Tian (16 shared papers)Qingjie Sun (17 shared papers)Hao Lü (9 shared papers)Shengju Ge (8 shared papers)Rongrong Ma (6 shared papers)Liu Xiong (8 shared papers)Liu Xiong (9 shared papers)Man Li (8 shared papers)
- Journals
- Food Hydrocolloids (10 papers)Food Chemistry (8 papers)International Journal of Biological Macromolecules (7 papers)LWT (3 papers)Journal of Agricultural and Food Chemistry (2 papers)
- Partner nations
- ChinaUnited Kingdom
In The Last Decade
Ranran Chang
45 papers receiving 2.0k citations
Peers
Comparison fields: 5 of 106
- Nutrition and Dietetics 1.1k
- Food Science 1.1k
- Biomaterials 384
- Molecular Medicine 66
- Surfaces, Coatings and Films 96
Countries citing papers authored by Ranran Chang
This map shows the geographic impact of Ranran Chang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ranran Chang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ranran Chang more than expected).
Fields of papers citing papers by Ranran Chang
This network shows the impact of papers produced by Ranran Chang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ranran Chang. The network helps show where Ranran Chang may publish in the future.
Co-authors
The 25 scholars most cited alongside Ranran Chang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 45 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2017 | 260 | |
| 2 | 2021 | 151 | |
| 3 | 2016 | 115 | |
| 4 | 2016 | 97 | |
| 5 | 2020 | 96 | |
| 6 | 2016 | 96 | |
| 7 | 2019 | 72 | |
| 8 | 2019 | 71 | |
| 9 | 2018 | 71 | |
| 10 | 2021 | 70 | |
| 11 | 2017 | 67 | |
| 12 | 2021 | 64 | |
| 13 | 2021 | 58 | |
| 14 | 2019 | 50 | |
| 15 | 2021 | 48 | |
| 16 | 2017 | 48 | |
| 17 | 2023 | 44 | |
| 18 | 2019 | 42 | |
| 19 | 2022 | 34 | |
| 20 | 2017 | 33 |
About Ranran Chang
Ranran Chang is a scholar working on Nutrition and Dietetics, Food Science, Biomaterials, Plant Science and Materials Chemistry, having authored 45 papers that have together received 2.0k indexed citations. Recurring topics across this work include Food composition and properties (24 papers), Polysaccharides Composition and Applications (12 papers), Proteins in Food Systems (10 papers), Nanocomposite Films for Food Packaging (8 papers), Microbial Metabolites in Food Biotechnology (7 papers), Polysaccharides and Plant Cell Walls (4 papers), Hydrogels: synthesis, properties, applications (3 papers) and biodegradable polymer synthesis and properties (3 papers). The work is most often cited by research in Nutrition and Dietetics (1.1k citations), Food Science (1.1k citations), Biomaterials (384 citations), Molecular Medicine (66 citations) and Surfaces, Coatings and Films (96 citations). Ranran Chang has collaborated with scholars based in China and United Kingdom. Frequent co-authors include Yaoqi Tian, Qingjie Sun, Hao Lü, Shengju Ge, Rongrong Ma, Liu Xiong, Liu Xiong, Man Li, Caifeng Liang and Jie Yang. Their work appears in journals such as Food Hydrocolloids, Food Chemistry, International Journal of Biological Macromolecules, LWT and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.