Suisui Jiang

38 papers and 1.3k indexed citations i.

Suisui Jiang has authored 38 papers that have received a total of 1.3k indexed citations. This includes 19 papers in Molecular Biology, 15 papers in Food Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (11 papers), Proteins in Food Systems (11 papers) and Meat and Animal Product Quality (8 papers). Suisui Jiang is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (11 papers), Proteins in Food Systems (11 papers) and Meat and Animal Product Quality (8 papers) and collaborates with scholars based in China and United States. Suisui Jiang's co-authors include Mingyong Zeng, Qingjie Sun, Yuanhui Zhao, Chengzhen Liu and Liu Xiong and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry.