Qinlu Lin
Impact in
- Nutrition and Dietetics top 0.2%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 0.2%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
Papers in
-
- Protein Hydrolysis and Bioactive Peptides 27
- Advanced biosensing and bioanalysis techniques 16
-
- Food composition and properties 62
- Microbial Metabolites in Food Biotechnology 16
- Co-authors
- Feijun Luo (65 shared papers)Huaxi Xiao (24 shared papers)Ying Liang (26 shared papers)Dong Xu (19 shared papers)Tao Yang (23 shared papers)Ying Nie (9 shared papers)Wei Wu (18 shared papers)Gao‐Qiang Liu (16 shared papers)
- Journals
- International Journal of Biological Macromolecules (21 papers)Food Chemistry (14 papers)Food & Function (13 papers)Journal of Agricultural and Food Chemistry (9 papers)Journal of Functional Foods (8 papers)
- Partner nations
- ChinaUnited StatesUnited Kingdom
In The Last Decade
Qinlu Lin
287 papers receiving 7.6k citations
Peers
Comparison fields: 5 of 164
- Nutrition and Dietetics 1.8k
- Food Science 1.7k
- Biotechnology 461
- Biochemistry 286
- Biomaterials 499
Countries citing papers authored by Qinlu Lin
This map shows the geographic impact of Qinlu Lin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qinlu Lin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qinlu Lin more than expected).
Fields of papers citing papers by Qinlu Lin
This network shows the impact of papers produced by Qinlu Lin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qinlu Lin. The network helps show where Qinlu Lin may publish in the future.
Co-authors
The 25 scholars most cited alongside Qinlu Lin, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 294 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2019 | 222 | |
| 2 | 2018 | 127 | |
| 3 | 2017 | 126 | |
| 4 | 2017 | 121 | |
| 5 | 2015 | 112 | |
| 6 | 2017 | 108 | |
| 7 | 2017 | 106 | |
| 8 | 2018 | 96 | |
| 9 | 2021 | 95 | |
| 10 | 2011 | 93 | |
| 11 | 2012 | 91 | |
| 12 | 2021 | 90 | |
| 13 | 2018 | 90 | |
| 14 | 2011 | 86 | |
| 15 | 2019 | 85 | |
| 16 | 1996 | 84 | |
| 17 | 2012 | 84 | |
| 18 | 2016 | 78 | |
| 19 | 2020 | 78 | |
| 20 | 2020 | 76 |
About Qinlu Lin
Qinlu Lin is a scholar working on Molecular Biology, Nutrition and Dietetics, Food Science, Plant Science and Materials Chemistry, having authored 294 papers that have together received 7.7k indexed citations. Recurring topics across this work include Food composition and properties (62 papers), Proteins in Food Systems (33 papers), Protein Hydrolysis and Bioactive Peptides (27 papers), Polysaccharides Composition and Applications (24 papers), GABA and Rice Research (18 papers), Microbial Metabolism and Applications (18 papers), Advanced biosensing and bioanalysis techniques (16 papers) and Microbial Metabolites in Food Biotechnology (16 papers). The work is most often cited by research in Nutrition and Dietetics (1.8k citations), Food Science (1.7k citations), Biotechnology (461 citations), Biochemistry (286 citations) and Biomaterials (499 citations). Qinlu Lin has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include Feijun Luo, Huaxi Xiao, Ying Liang, Dong Xu, Tao Yang, Ying Nie, Wei Wu, Gao‐Qiang Liu, Huan‐Tsung Chang and Xiangjin Fu. Their work appears in journals such as International Journal of Biological Macromolecules, Food Chemistry, Food & Function, Journal of Agricultural and Food Chemistry and Journal of Functional Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.