J.F. Chamba
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Fermentation and Sensory Analysis
- Biotechnology top 10%
- Listeria monocytogenes in Food Safety
Papers in
- Food Science 10
- Probiotics and Fermented Foods 6
- Fermentation and Sensory Analysis 2
-
- Protein Hydrolysis and Bioactive Peptides 4
- Co-authors
- C Mariani (2 shared papers)Romain Briandet (2 shared papers)Nadia Oulahal (2 shared papers)Christophe Bugaud (2 shared papers)Éric Beuvier (2 shared papers)Angéli Kodjo (2 shared papers)Emmanuel Jamet (1 shared paper)Gérard Mazerolles (1 shared paper)
- Journals
- International Journal of Food Microbiology (2 papers)Journal of Dairy Science (2 papers)Food Microbiology (1 paper)Food Control (1 paper)INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (1 paper)
- Partner nations
- FranceUnited StatesMorocco
In The Last Decade
J.F. Chamba
16 papers receiving 358 citations
Peers
Comparison fields: 5 of 61
- Food Science 240
- Biotechnology 74
- Animal Science and Zoology 83
- Biophysics 36
- Agronomy and Crop Science 55
Countries citing papers authored by J.F. Chamba
This map shows the geographic impact of J.F. Chamba's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.F. Chamba with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.F. Chamba more than expected).
Fields of papers citing papers by J.F. Chamba
This network shows the impact of papers produced by J.F. Chamba. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.F. Chamba. The network helps show where J.F. Chamba may publish in the future.
Co-authors
The 25 scholars most cited alongside J.F. Chamba, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 60 | |
| 2 | 2007 | 59 | |
| 3 | 2001 | 56 | |
| 4 | 2011 | 55 | |
| 5 | 1994 | 30 | |
| 6 | 1997 | 25 | |
| 7 | 2007 | 19 | |
| 8 | 1989 | 19 | |
| 9 | 2004 | 15 | |
| 10 | 2008 | 14 | |
| 11 | 2006 | 7 | |
| 12 | Raw cow milk microflora: diversity and influence of conditions of production | 2001 | 6 |
| 13 | 1997 | 5 | |
| 14 | 1988 | 4 | |
| 15 | 1981 | 3 | |
| 16 | Qualitative aspect of proteolytic activity of thermophilic lactobacilli using in Swiss cheeses [peptidic pattern, Emmental] | 2001 | 1 |
About J.F. Chamba
J.F. Chamba is a scholar working on Food Science, Molecular Biology, Biotechnology, Nutrition and Dietetics and Plant Science, having authored 16 papers that have together received 378 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers), Microbial Inactivation Methods (2 papers), Food composition and properties (2 papers), Listeria monocytogenes in Food Safety (2 papers), Meat and Animal Product Quality (2 papers), Fermentation and Sensory Analysis (2 papers) and Microbial Metabolites in Food Biotechnology (1 paper). The work is most often cited by research in Food Science (240 citations), Biotechnology (74 citations), Animal Science and Zoology (83 citations), Biophysics (36 citations) and Agronomy and Crop Science (55 citations). J.F. Chamba has collaborated with scholars based in France, United States and Morocco. Frequent co-authors include C Mariani, Romain Briandet, Nadia Oulahal, Christophe Bugaud, Éric Beuvier, Angéli Kodjo, Emmanuel Jamet, Gérard Mazerolles, Florence Dubois‐Brissonnet and S Buchin. Their work appears in journals such as International Journal of Food Microbiology, Journal of Dairy Science, Food Microbiology, Food Control and INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.