Imre Blank
Impact in
- Food Science top 0.05%
- Potato Plant Research
- Fermentation and Sensory Analysis
- Clinical Biochemistry top 0.5%
- Advanced Glycation End Products research
Papers in
- Food Science 63
- Fermentation and Sensory Analysis 30
- Potato Plant Research 17
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- Biochemical Analysis and Sensing Techniques 24
- Co-authors
- Fabien Robert (21 shared papers)Richard H. Stadler (8 shared papers)Werner Grosch (9 shared papers)Tomáš Davídek (24 shared papers)Jörg Hau (3 shared papers)Natalia Varga (3 shared papers)Sonja Riediker (2 shared papers)Laurent Bernard Fay (23 shared papers)
- Journals
- Journal of Agricultural and Food Chemistry (42 papers)European Food Research and Technology (5 papers)Food Chemistry (5 papers)Analytical Chemistry (4 papers)Annals of the New York Academy of Sciences (4 papers)
- Partner nations
- SwitzerlandGermanyChina
In The Last Decade
Imre Blank
131 papers receiving 6.7k citations
Imre Blank's Hit Papers
Peers
Comparison fields: 5 of 137
- Food Science 4.3k
- Clinical Biochemistry 609
- Biochemistry 539
- Sensory Systems 355
- Nutrition and Dietetics 1.1k
Countries citing papers authored by Imre Blank
This map shows the geographic impact of Imre Blank's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Imre Blank with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Imre Blank more than expected).
Fields of papers citing papers by Imre Blank
This network shows the impact of papers produced by Imre Blank. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Imre Blank. The network helps show where Imre Blank may publish in the future.
Co-authors
The 25 scholars most cited alongside Imre Blank, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 133 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Acrylamide from Maillard reaction products Hit paper breakdown → | 2002 | 1451 |
| 2 | 2004 | 365 | |
| 3 | 2004 | 248 | |
| 4 | 1992 | 248 | |
| 5 | 2008 | 206 | |
| 6 | 2015 | 186 | |
| 7 | 2021 | 154 | |
| 8 | 1995 | 147 | |
| 9 | 2006 | 141 | |
| 10 | 1989 | 124 | |
| 11 | 1996 | 117 | |
| 12 | 2007 | 113 | |
| 13 | 2002 | 102 | |
| 14 | 2006 | 102 | |
| 15 | 2022 | 97 | |
| 16 | 2003 | 96 | |
| 17 | 2006 | 95 | |
| 18 | 2004 | 89 | |
| 19 | 2021 | 88 | |
| 20 | 1991 | 86 |
About Imre Blank
Imre Blank is a scholar working on Food Science, Nutrition and Dietetics, Clinical Biochemistry, Sensory Systems and Pharmacology, having authored 133 papers that have together received 7.0k indexed citations. Recurring topics across this work include Advanced Chemical Sensor Technologies (31 papers), Fermentation and Sensory Analysis (30 papers), Biochemical Analysis and Sensing Techniques (24 papers), Advanced Glycation End Products research (20 papers), Analytical Chemistry and Chromatography (19 papers), Olfactory and Sensory Function Studies (17 papers), Potato Plant Research (17 papers) and Coffee research and impacts (16 papers). The work is most often cited by research in Food Science (4.3k citations), Clinical Biochemistry (609 citations), Biochemistry (539 citations), Sensory Systems (355 citations) and Nutrition and Dietetics (1.1k citations). Imre Blank has collaborated with scholars based in Switzerland, Germany and China. Frequent co-authors include Fabien Robert, Richard H. Stadler, Werner Grosch, Tomáš Davídek, Jörg Hau, Natalia Varga, Sonja Riediker, Laurent Bernard Fay, Marie‐Claude Robert and Stéphanie Devaud. Their work appears in journals such as Journal of Agricultural and Food Chemistry, European Food Research and Technology, Food Chemistry, Analytical Chemistry and Annals of the New York Academy of Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.