Hejun Wu

5.1k citations
68 papers · 4.1k · 2 hit papers · h-index 31

Impact in

  • Biomaterials top 0.5%
    • Nanocomposite Films for Food Packaging
    • biodegradable polymer synthesis and properties
    • Advanced Cellulose Research Studies
  • Biochemistry top 0.5%
    • Phytochemicals and Antioxidant Activities

Papers in

    • Nanocomposite Films for Food Packaging 25
    • biodegradable polymer synthesis and properties 10
    • Polysaccharides Composition and Applications 9
    • Essential Oils and Antimicrobial Activity 5

Hejun Wu

64 papers receiving 4.1k citations

Hejun Wu's Hit Papers

Preparation and characterization of indicator films from carboxymethyl-cellulose/starch and purple sweet potato (Ipomoea batatas (L.) lam) anthocyanins for monitoring fish freshness 2019 · 306 citations
3060+3+6Years since publication250500750

Peers

Hejun Wu
Comparison fields: 5 of 133
  • Biomaterials 1.6k
  • Biochemistry 531
  • Food Science 1.1k
  • Nutrition and Dietetics 505
  • Plant Science 1.1k
Replace Ping Shao with:
Ping Shao China
Juan Kan China
Yan Qin China
Changhai Jin China
Pedro Luiz Manique Barreto Brazil
Hatem Majdoub Tunisia
Margarida Moldão‐Martins Portugal
Costas E. Stathopoulos Australia
Yuntao Liu China
Seyed Hadi Peighambardoust Iran
Hejun Wu relative to Ping Shao China Ping Shao's profile →
Citations per field
00.5×1.7×
Ping Shao · 1×
Citations per year

Countries citing papers authored by Hejun Wu

Since Specialization
Citations

This map shows the geographic impact of Hejun Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hejun Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hejun Wu more than expected).

Fields of papers citing papers by Hejun Wu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hejun Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hejun Wu. The network helps show where Hejun Wu may publish in the future.

Co-authors

The 25 scholars most cited alongside Hejun Wu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Hejun Wu Line = papers co-authored together Hejun Wu links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 68 papers — load more, or switch the sort, to bring in the rest.

#Work
1
An Overview of Plant Phenolic Compounds and Their Importance in Human Nutrition and Management of Type 2 Diabetes
Hit paper breakdown →
2016880
2 2019349
3
Preparation and characterization of indicator films from carboxymethyl-cellulose/starch and purple sweet potato (Ipomoea batatas (L.) lam) anthocyanins for monitoring fish freshness
Hit paper breakdown →
2019306
4 2019288
5 2018273
6 202393
7 201893
8 201882
9 202177
10 202072
11 202071
12 202070
13 202266
14 202065
15 202364
16 202060
17 202357
18 201856
19 201355
20 201852

About Hejun Wu

Hejun Wu is a scholar working on Biomaterials, Food Science, Plant Science, Biochemistry and Nutrition and Dietetics, having authored 68 papers that have together received 4.1k indexed citations. Recurring topics across this work include Nanocomposite Films for Food Packaging (25 papers), biodegradable polymer synthesis and properties (10 papers), Polysaccharides and Plant Cell Walls (10 papers), Polysaccharides Composition and Applications (9 papers), Postharvest Quality and Shelf Life Management (7 papers), Phytochemicals and Antioxidant Activities (7 papers), Chromatography in Natural Products (5 papers) and Essential Oils and Antimicrobial Activity (5 papers). The work is most often cited by research in Biomaterials (1.6k citations), Biochemistry (531 citations), Food Science (1.1k citations), Nutrition and Dietetics (505 citations) and Plant Science (1.1k citations). Hejun Wu has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include Zhiqing Zhang, Guanghui Shen, Shanshan Li, Junyu Lu, Di Xiao, Chun Rong Jiao, Qingying Luo, Yanlin Lei, Meiliang Li and Yuntao Liu. Their work appears in journals such as International Journal of Biological Macromolecules, Food Hydrocolloids, LWT, Food Chemistry and Food Packaging and Shelf Life.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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