Margaret E. Gregory
Impact in
- Clinical Biochemistry top 5%
- Metabolism and Genetic Disorders
- Nutrition and Dietetics top 5%
- Infant Nutrition and Health
Papers in
-
- Porphyrin Metabolism and Disorders 6
- Biopolymer Synthesis and Applications 3
- Food Science 10
- Probiotics and Fermented Foods 7
- Co-authors
- Donald B. McCormick (1 shared paper)Esmond E. Snell (1 shared paper)E. S. Holdsworth (8 shared papers)S. Y. Thompson (8 shared papers)S. K. Kon (8 shared papers)Virginia P. Quinn (2 shared papers)Julie Stern (2 shared papers)David D. Wirtschafter (2 shared papers)
- Journals
- Journal of Dairy Research (12 papers)British Journal Of Nutrition (6 papers)Nature (2 papers)Journal of Experimental Botany (2 papers)Journal of Dairy Science (2 papers)
- Partner nations
- United KingdomUnited StatesNetherlands
In The Last Decade
Margaret E. Gregory
50 papers receiving 876 citations
Peers
Comparison fields: 5 of 129
- Clinical Biochemistry 123
- Nutrition and Dietetics 205
- Rheumatology 188
- Biochemistry 85
- Animal Science and Zoology 115
Countries citing papers authored by Margaret E. Gregory
This map shows the geographic impact of Margaret E. Gregory's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Margaret E. Gregory with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Margaret E. Gregory more than expected).
Fields of papers citing papers by Margaret E. Gregory
This network shows the impact of papers produced by Margaret E. Gregory. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Margaret E. Gregory. The network helps show where Margaret E. Gregory may publish in the future.
Co-authors
The 25 scholars most cited alongside Margaret E. Gregory, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 52 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1961 | 254 | |
| 2 | 1999 | 138 | |
| 3 | 1954 | 100 | |
| 4 | 1955 | 44 | |
| 5 | 1951 | 41 | |
| 6 | 1969 | 40 | |
| 7 | 1959 | 39 | |
| 8 | 1964 | 37 | |
| 9 | 1958 | 34 | |
| 10 | 1981 | 32 | |
| 11 | 1955 | 28 | |
| 12 | 1959 | 24 | |
| 13 | 1959 | 22 | |
| 14 | 1965 | 21 | |
| 15 | 1955 | 21 | |
| 16 | 1975 | 19 | |
| 17 | 1962 | 18 | |
| 18 | 1964 | 18 | |
| 19 | The combination of some vitamin B12-like compounds with sow's milk whey and intrinsic factor concentrates. | 1953 | 18 |
| 20 | 1953 | 18 |
About Margaret E. Gregory
Margaret E. Gregory is a scholar working on Molecular Biology, Food Science, Genetics, Rheumatology and Physiology, having authored 52 papers that have together received 1.2k indexed citations. Recurring topics across this work include Folate and B Vitamins Research (7 papers), Probiotics and Fermented Foods (7 papers), Porphyrin Metabolism and Disorders (6 papers), Cassava research and cyanide (5 papers), Animal Genetics and Reproduction (4 papers), Digestive system and related health (3 papers), Biopolymer Synthesis and Applications (3 papers) and Metabolism and Genetic Disorders (3 papers). The work is most often cited by research in Clinical Biochemistry (123 citations), Nutrition and Dietetics (205 citations), Rheumatology (188 citations), Biochemistry (85 citations) and Animal Science and Zoology (115 citations). Margaret E. Gregory has collaborated with scholars based in United Kingdom, United States and Netherlands. Frequent co-authors include Donald B. McCormick, Esmond E. Snell, E. S. Holdsworth, S. Y. Thompson, S. K. Kon, Virginia P. Quinn, Julie Stern, David D. Wirtschafter, Neal R. Boyd and Malcolm Woodbine. Their work appears in journals such as Journal of Dairy Research, British Journal Of Nutrition, Nature, Journal of Experimental Botany and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.