Margaret E. Gregory

49 papers receiving 872 citations

Peers

Margaret E. Gregory
Comparison fields: 5 of 129
  • Clinical Biochemistry 123
  • Nutrition and Dietetics 204
  • Rheumatology 188
  • Biochemistry 85
  • Animal Science and Zoology 115
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Countries citing papers authored by Margaret E. Gregory

Since Specialization
Citations

This map shows the geographic impact of Margaret E. Gregory's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Margaret E. Gregory with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Margaret E. Gregory more than expected).

Fields of papers citing papers by Margaret E. Gregory

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Margaret E. Gregory. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Margaret E. Gregory. The network helps show where Margaret E. Gregory may publish in the future.

Co-authors

The 25 scholars most cited alongside Margaret E. Gregory, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Margaret E. Gregory Line = papers co-authored together Margaret E. Gregory links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 51 papers — load more, or switch the sort, to bring in the rest.

#Work
1 1961252
2 1999138
3 195499
4 195542
5 195141
6 196940
7 195940
8 196437
9 195834
10 198132
11 195528
12 195924
13 195922
14 196521
15 195521
16 197519
17 196218
18
The combination of some vitamin B12-like compounds with sow's milk whey and intrinsic factor concentrates.
195318
19 195318
20 196417

About Margaret E. Gregory

Margaret E. Gregory is a scholar working on Food Science, Rheumatology, Animal Science and Zoology, Genetics and Biotechnology, having authored 51 papers that have together received 1.2k indexed citations. Recurring topics across this work include Folate and B Vitamins Research (7 papers), Probiotics and Fermented Foods (7 papers), Porphyrin Metabolism and Disorders (6 papers), Cassava research and cyanide (5 papers), Animal Genetics and Reproduction (4 papers), Biopolymer Synthesis and Applications (3 papers), Metabolism and Genetic Disorders (3 papers) and Digestive system and related health (3 papers). The work is most often cited by research in Clinical Biochemistry (123 citations), Nutrition and Dietetics (204 citations), Rheumatology (188 citations), Biochemistry (85 citations) and Animal Science and Zoology (115 citations). Margaret E. Gregory has collaborated with scholars based in United Kingdom, United States and Germany. Frequent co-authors include Esmond E. Snell, Donald B. McCormick, Eric S Holdsworth, S. Y. Thompson, S. K. Kon, Malcolm Woodbine, Julie A. Stern, David D. Wirtschafter, Virginia P. Quinn and Daniel H. Ershoff. Their work appears in journals such as Journal of Dairy Research, British Journal Of Nutrition, Journal of Dairy Science, Journal of Experimental Botany and Nature.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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