H. Agerhem

664 citations
11 papers · 492 · h-index 8

Impact in

Papers in

H. Agerhem

11 papers receiving 423 citations

Peers

H. Agerhem
Comparison fields: 5 of 75
  • Animal Science and Zoology 402
  • Tourism, Leisure and Hospitality Management 20
  • Food Science 188
  • Small Animals 55
  • Nutrition and Dietetics 78
Replace C. Claudi-Magnussen with:
C. Claudi-Magnussen Denmark
M. Pérez-Juan Spain
M.J. Van Oeckel Belgium
Lisa Meier-Dinkel Germany
N. Warnants Belgium
Mariko A. Francombe United Kingdom
M J Buyck United States
Sérgio Bertelli Pflanzer Brazil
Fabio Coloretti Italy
W. J. Platter United States
H. Agerhem relative to C. Claudi-Magnussen Denmark C. Claudi-Magnussen's profile →
Citations per field
00.5×1.5×
C. Claudi-Magnussen · 1×
Citations per year

Countries citing papers authored by H. Agerhem

Since Specialization
Citations

This map shows the geographic impact of H. Agerhem's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. Agerhem with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. Agerhem more than expected).

Fields of papers citing papers by H. Agerhem

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. Agerhem. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. Agerhem. The network helps show where H. Agerhem may publish in the future.

Co-authors

The 25 scholars most cited alongside H. Agerhem, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with H. Agerhem Line = papers co-authored together H. Agerhem links everyone, so they are left out of the graph.

All Works

11 of 11 papers shown
#Work
1 200283
2 200080
3 199273
4 200070
5 200369
6 199867
7 200031
8 200215
9 19972
10 19971
11 19931

About H. Agerhem

H. Agerhem is a scholar working on Animal Science and Zoology, Food Science, Molecular Biology, Nutrition and Dietetics and Analytical Chemistry, having authored 11 papers that have together received 492 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (10 papers), Sensory Analysis and Statistical Methods (3 papers), Animal Nutrition and Physiology (2 papers), Chromatography in Natural Products (2 papers), Biochemical Analysis and Sensing Techniques (2 papers), Phytochemicals and Antioxidant Activities (1 paper), Wine Industry and Tourism (1 paper) and Microbial Metabolism and Applications (1 paper). The work is most often cited by research in Animal Science and Zoology (402 citations), Tourism, Leisure and Hospitality Management (20 citations), Food Science (188 citations), Small Animals (55 citations) and Nutrition and Dietetics (78 citations). H. Agerhem has collaborated with scholars based in Denmark, United Kingdom and Spain. Frequent co-authors include Elisabeth Borch, C. Claudi-Magnussen, Marit Rødbotten, Derek V. Byrne, M. Martens, Ann-Charlotte Enfält, Kerstin Lundström, Klaus Fischer, M. Bonneau and Dawn Homer. Their work appears in journals such as Meat Science, Food Quality and Preference, Animal Science, International Journal of Food Microbiology and Socio-Environmental Systems Modeling.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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