C. Claudi-Magnussen
About
C. Claudi-Magnussen has authored 10 papers that have received a total of 566 indexed citations.
This includes 9 papers in Animal Science and Zoology, 5 papers in Food Science and 3 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (9 papers), Sensory Analysis and Statistical Methods (5 papers) and Animal Nutrition and Physiology (5 papers). C. Claudi-Magnussen is often cited by papers focused on Meat and Animal Product Quality (9 papers), Sensory Analysis and Statistical Methods (5 papers) and Animal Nutrition and Physiology (5 papers) and collaborates with scholars based in Denmark, United Kingdom and Morocco. C. Claudi-Magnussen's co-authors include Halina Agerhem, M. Bonneau, Dawn Homer, P. Walstra and Marit Rødbotten and has published in prestigious journals such as Meat Science, Journal of the Science of Food and Agriculture and Food Quality and Preference.
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