D. Indrani

3.0k citations
74 papers · 2.4k · h-index 31

Impact in

    • Food composition and properties
    • Microbial Metabolites in Food Biotechnology
  • Food Science top 0.5%
    • Polysaccharides Composition and Applications
    • Proteins in Food Systems
    • Microencapsulation and Drying Processes
    • Seed and Plant Biochemistry

Papers in

    • Polysaccharides Composition and Applications 36
    • Proteins in Food Systems 9
    • Food Chemistry and Fat Analysis 7
    • Food composition and properties 40
    • Microbial Metabolites in Food Biotechnology 15

D. Indrani

73 papers receiving 2.2k citations

Peers

D. Indrani
Comparison fields: 5 of 100
  • Nutrition and Dietetics 1.4k
  • Food Science 1.5k
  • Biochemistry 245
  • Plant Science 626
  • Animal Science and Zoology 128
Replace M. L. Sudha with:
M. L. Sudha India
José De J. Berrios United States
Charanjit S. Riar India
Şenol İbanoğlu Türkiye
Renata Różyło Poland
Asir Gani India
Khetan Shevkani India
Sukhcharn Singh India
Xinzhong Hu China
Pedro A. Caballero Spain
D. Indrani relative to M. L. Sudha India M. L. Sudha's profile →
Citations per field
00.5×1.5×
M. L. Sudha · 1×
Citations per year

Countries citing papers authored by D. Indrani

Since Specialization
Citations

This map shows the geographic impact of D. Indrani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. Indrani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. Indrani more than expected).

Fields of papers citing papers by D. Indrani

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. Indrani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. Indrani. The network helps show where D. Indrani may publish in the future.

Co-authors

The 25 scholars most cited alongside D. Indrani, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with D. Indrani Line = papers co-authored together D. Indrani links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 74 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2015171
2 2013140
3 2008113
4 2010102
5 200990
6 201375
7 201374
8 201272
9 201067
10 201065
11 201360
12 200357
13 201157
14 201056
15 201155
16 200654
17 200752
18 198749
19 201144
20 201444

About D. Indrani

D. Indrani is a scholar working on Food Science, Nutrition and Dietetics, Plant Science, Biomaterials and Biochemistry, having authored 74 papers that have together received 2.4k indexed citations. Recurring topics across this work include Food composition and properties (40 papers), Polysaccharides Composition and Applications (36 papers), Microbial Metabolites in Food Biotechnology (15 papers), Proteins in Food Systems (9 papers), Phytase and its Applications (8 papers), Phytochemicals and Antioxidant Activities (7 papers), Postharvest Quality and Shelf Life Management (7 papers) and Food Chemistry and Fat Analysis (7 papers). The work is most often cited by research in Nutrition and Dietetics (1.4k citations), Food Science (1.5k citations), Biochemistry (245 citations), Plant Science (626 citations) and Animal Science and Zoology (128 citations). D. Indrani has collaborated with scholars based in India, Bulgaria and Russia. Frequent co-authors include G. Venkateswara Rao, Jyotsna Rajiv, C. Anandharamakrishnan, P. N. Ezhilarasi, C. Soumya, Jamuna Prakash, Divij Pasrija, B.S. Jena, T. Jeyarani and N. Chhanwal. Their work appears in journals such as Journal of Food Science and Technology, Journal of Texture Studies, Food Research International, Journal of Food Engineering and Food Hydrocolloids.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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