N. Chhanwal
About
N. Chhanwal has authored 10 papers that have received a total of 695 indexed citations.
This includes 8 papers in Food Science, 3 papers in Nutrition and Dietetics and 2 papers in Plant Science. The topics of these papers are Food Drying and Modeling (6 papers), Microencapsulation and Drying Processes (4 papers) and Food composition and properties (3 papers). N. Chhanwal is often cited by papers focused on Food Drying and Modeling (6 papers), Microencapsulation and Drying Processes (4 papers) and Food composition and properties (3 papers) and collaborates with scholars based in India. N. Chhanwal's co-authors include C. Anandharamakrishnan, D. Indrani, K.S.M.S. Raghavarao, Albert Klein Tank and P. N. Ezhilarasi and has published in prestigious journals such as Food Research International, Journal of Food Engineering and Journal of Food Science.
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