Ravendra Pratap Singh
About
Ravendra Pratap Singh has authored 14 papers that have received a total of 1.7k indexed citations.
This includes 10 papers in Nutrition and Dietetics, 8 papers in Biochemistry and 5 papers in Plant Science. The topics of these papers are Pomegranate: compositions and health benefits (9 papers), Phytochemicals and Antioxidant Activities (8 papers) and Antioxidant Activity and Oxidative Stress (3 papers). Ravendra Pratap Singh is often cited by papers focused on Pomegranate: compositions and health benefits (9 papers), Phytochemicals and Antioxidant Activities (8 papers) and Antioxidant Activity and Oxidative Stress (3 papers) and collaborates with scholars based in India. Ravendra Pratap Singh's co-authors include G.K. Jayaprakasha, Kotamballi N. Chidambara Murthy, D. Indrani, K.K. Sakariah and B. Manohar and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Comprehensive Reviews in Food Science and Food Safety.
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