C.M. Stine

888 citations
35 papers · 658 · h-index 11

Impact in

    • Proteins in Food Systems
    • Probiotics and Fermented Foods
    • Enzyme Production and Characterization

Papers in

    • Probiotics and Fermented Foods 8
    • Proteins in Food Systems 6
    • Food Chemistry and Fat Analysis 4
    • Food Quality and Safety Studies 4
    • Protein Hydrolysis and Bioactive Peptides 8
    • Biopolymer Synthesis and Applications 4

C.M. Stine

35 papers receiving 583 citations

Peers

C.M. Stine
Comparison fields: 5 of 83
  • Food Science 305
  • Biotechnology 104
  • Biochemistry 66
  • Nutrition and Dietetics 146
  • Animal Science and Zoology 94
Replace Carl S. Pederson with:
Carl S. Pederson United States
F.W. Douglas United States
J. G. Carr United Kingdom
Michio KOZAKI Japan
Eugene W. Seitz United States
G. C. Whiting United Kingdom
A. Olano Spain
R Bates United States
Aarón F. González-Córdova Mexico
Yaşar Kemal Erdem Türkiye
C.M. Stine relative to Carl S. Pederson United States Carl S. Pederson's profile →
Citations per field
00.5×
Carl S. Pederson · 1×
Citations per year

Countries citing papers authored by C.M. Stine

Since Specialization
Citations

This map shows the geographic impact of C.M. Stine's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C.M. Stine with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C.M. Stine more than expected).

Fields of papers citing papers by C.M. Stine

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C.M. Stine. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C.M. Stine. The network helps show where C.M. Stine may publish in the future.

Co-authors

The 25 scholars most cited alongside C.M. Stine, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with C.M. Stine Line = papers co-authored together C.M. Stine links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 35 papers — load more, or switch the sort, to bring in the rest.

#Work
1 1981114
2 1974108
3 1981104
4 195479
5 196130
6 198225
7 195919
8 196115
9 198013
10 198312
11 198712
12 197410
13 197710
14 196810
15 196610
16 19629
17 19749
18 19718
19 19527
20 19786

About C.M. Stine

C.M. Stine is a scholar working on Food Science, Molecular Biology, Animal Science and Zoology, Nutrition and Dietetics and Biotechnology, having authored 35 papers that have together received 658 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (8 papers), Meat and Animal Product Quality (8 papers), Probiotics and Fermented Foods (8 papers), Proteins in Food Systems (6 papers), Food Chemistry and Fat Analysis (4 papers), Food Quality and Safety Studies (4 papers), Biopolymer Synthesis and Applications (4 papers) and Biochemical Analysis and Sensing Techniques (4 papers). The work is most often cited by research in Food Science (305 citations), Biotechnology (104 citations), Biochemistry (66 citations), Nutrition and Dietetics (146 citations) and Animal Science and Zoology (94 citations). C.M. Stine has collaborated with scholars based in United States, Brazil and Cuba. Frequent co-authors include James Gray, J. Ian Gray, Sebastião César Cardoso Brandão, Pericles Markakis, J.R. Brunner, S.T. Coulter, R. Jenness, Bruce Harte, M.P. Thompson and L. G. Harmon. Their work appears in journals such as Journal of Dairy Science, Journal of Food Protection, Journal of Food Science, Journal of Agricultural and Food Chemistry and Journal of Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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