Berta Gonçalves
Impact in
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
- Plant Science top 0.5%
- Horticultural and Viticultural Research
- Plant Physiology and Cultivation Studies
- Postharvest Quality and Shelf Life Management
- Plant Stress Responses and Tolerance
- Plant Growth Enhancement Techniques
Papers in
-
- Horticultural and Viticultural Research 44
- Plant Physiology and Cultivation Studies 40
- Plant Growth Enhancement Techniques 20
- Postharvest Quality and Shelf Life Management 17
- Plant responses to elevated CO2 14
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- Nuts composition and effects 24
- Co-authors
- José Moutinho‐Pereira (26 shared papers)Ana Paula Silva (49 shared papers)Eunice Bacelar (35 shared papers)Carlos M. Correia (22 shared papers)Anne S. Meyer (16 shared papers)Eduardo Rosa (7 shared papers)Helena Ferreira (26 shared papers)Sofia Correia (15 shared papers)
In The Last Decade
Berta Gonçalves
127 papers receiving 4.4k citations
Berta Gonçalves's Hit Papers
Peers
Comparison fields: 5 of 133
- Biochemistry 813
- Plant Science 3.3k
- Food Science 931
- Nutrition and Dietetics 724
- Tourism, Leisure and Hospitality Management 53
Countries citing papers authored by Berta Gonçalves
This map shows the geographic impact of Berta Gonçalves's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Berta Gonçalves with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Berta Gonçalves more than expected).
Fields of papers citing papers by Berta Gonçalves
This network shows the impact of papers produced by Berta Gonçalves. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Berta Gonçalves. The network helps show where Berta Gonçalves may publish in the future.
Co-authors
The 25 scholars most cited alongside Berta Gonçalves, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 131 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2012 | 256 | |
| 2 | 2004 | 233 | |
| 3 | 2006 | 230 | |
| 4 | 2004 | 197 | |
| 5 | 2006 | 166 | |
| 6 | 2007 | 166 | |
| 7 | 2005 | 162 | |
| 8 | 2006 | 141 | |
| 9 | 2021 | 135 | |
| 10 | 2007 | 133 | |
| 11 | 2008 | 109 | |
| 12 | 2021 | 103 | |
| 13 | 2017 | 100 | |
| 14 | 2018 | 95 | |
| 15 | 2017 | 95 | |
| 16 | 2011 | 94 | |
| 17 | 2010 | 91 | |
| 18 | 2022 | 82 | |
| 19 | 2004 | 68 | |
| 20 | 2009 | 68 |
About Berta Gonçalves
Berta Gonçalves is a scholar working on Plant Science, Nutrition and Dietetics, Biochemistry, Food Science and Global and Planetary Change, having authored 131 papers that have together received 4.6k indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (44 papers), Plant Physiology and Cultivation Studies (40 papers), Nuts composition and effects (24 papers), Plant Growth Enhancement Techniques (20 papers), Phytochemicals and Antioxidant Activities (20 papers), Postharvest Quality and Shelf Life Management (17 papers), Plant Water Relations and Carbon Dynamics (16 papers) and Plant responses to elevated CO2 (14 papers). The work is most often cited by research in Biochemistry (813 citations), Plant Science (3.3k citations), Food Science (931 citations), Nutrition and Dietetics (724 citations) and Tourism, Leisure and Hospitality Management (53 citations). Berta Gonçalves has collaborated with scholars based in Portugal, Spain and Denmark. Frequent co-authors include José Moutinho‐Pereira, Ana Paula Silva, Eunice Bacelar, Carlos M. Correia, Anne S. Meyer, Eduardo Rosa, Helena Ferreira, Sofia Correia, Ivo Oliveira and Alfredo Aires. Their work appears in journals such as Scientia Horticulturae, Foods, Plants, Journal of the Science of Food and Agriculture and Horticulturae.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.