Andrea Comasio
Impact in
- Horticulture top 5%
- Cocoa and Sweet Potato Agronomy
- Food Science top 2%
- Probiotics and Fermented Foods
- Fermentation and Sensory Analysis
- Food Chemistry and Fat Analysis
Papers in
-
- Probiotics and Fermented Foods 6
- Fermentation and Sensory Analysis 5
- Food Chemistry and Fat Analysis 2
-
- Food composition and properties 6
- Microbial Metabolites in Food Biotechnology 2
- Co-authors
- Luc De Vuyst (9 shared papers)Simon Van Kerrebroeck (6 shared papers)Henning Harth (4 shared papers)Marko Verce (2 shared papers)Stefan Weckx (3 shared papers)Roberto Foschino (2 shared papers)Ileana Vigentini (2 shared papers)Claudia Picozzi (2 shared papers)
- Journals
- International Journal of Food Microbiology (2 papers)Frontiers in Microbiology (2 papers)Food Microbiology (2 papers)Critical Reviews in Food Science and Nutrition (1 paper)Journal of the Science of Food and Agriculture (1 paper)
- Partner nations
- BelgiumItalyCosta Rica
In The Last Decade
Andrea Comasio
11 papers receiving 456 citations
Peers
Comparison fields: 5 of 55
- Horticulture 25
- Food Science 352
- Nutrition and Dietetics 257
- Tourism, Leisure and Hospitality Management 11
- Animal Science and Zoology 45
Countries citing papers authored by Andrea Comasio
This map shows the geographic impact of Andrea Comasio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrea Comasio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrea Comasio more than expected).
Fields of papers citing papers by Andrea Comasio
This network shows the impact of papers produced by Andrea Comasio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrea Comasio. The network helps show where Andrea Comasio may publish in the future.
Co-authors
The 20 scholars most cited alongside Andrea Comasio, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 137 | |
| 2 | 2020 | 72 | |
| 3 | 2018 | 52 | |
| 4 | 2021 | 50 | |
| 5 | 2017 | 34 | |
| 6 | 2022 | 32 | |
| 7 | 2014 | 23 | |
| 8 | 2020 | 21 | |
| 9 | 2013 | 17 | |
| 10 | 2018 | 15 | |
| 11 | 2020 | 13 |
About Andrea Comasio
Andrea Comasio is a scholar working on Food Science, Nutrition and Dietetics, Animal Science and Zoology, Biotechnology and Molecular Biology, having authored 11 papers that have together received 466 indexed citations. Recurring topics across this work include Food composition and properties (6 papers), Probiotics and Fermented Foods (6 papers), Fermentation and Sensory Analysis (5 papers), Meat and Animal Product Quality (2 papers), Microbial Metabolites in Food Biotechnology (2 papers), Food Chemistry and Fat Analysis (2 papers), Horticultural and Viticultural Research (1 paper) and Yeasts and Rust Fungi Studies (1 paper). The work is most often cited by research in Horticulture (25 citations), Food Science (352 citations), Nutrition and Dietetics (257 citations), Tourism, Leisure and Hospitality Management (11 citations) and Animal Science and Zoology (45 citations). Andrea Comasio has collaborated with scholars based in Belgium, Italy and Costa Rica. Frequent co-authors include Luc De Vuyst, Simon Van Kerrebroeck, Henning Harth, Marko Verce, Stefan Weckx, Roberto Foschino, Ileana Vigentini, Claudia Picozzi, Luca Roscini and Luc Pieters. Their work appears in journals such as International Journal of Food Microbiology, Frontiers in Microbiology, Food Microbiology, Critical Reviews in Food Science and Nutrition and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.