Tim Hogg
Impact in
-
- Wine Industry and Tourism
- Food Science top 0.05%
- Fermentation and Sensory Analysis
- Probiotics and Fermented Foods
Papers in
- Food Science 79
- Fermentation and Sensory Analysis 45
- Probiotics and Fermented Foods 13
- Food Safety and Hygiene 10
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- Listeria monocytogenes in Food Safety 14
- Biochemical and biochemical processes 10
- Co-authors
- José António Couto (26 shared papers)Paula Guedes de Pinho (11 shared papers)Francisco M. Campos (14 shared papers)A. C. Silva Ferreira (9 shared papers)Maria de Fátima Tavares Poças (11 shared papers)Paula Teixeira (21 shared papers)Filipa Mendes (4 shared papers)Isabel Vasconcelos (5 shared papers)
- Journals
- Food Control (12 papers)Journal of Agricultural and Food Chemistry (9 papers)International Journal of Food Microbiology (8 papers)Food Microbiology (5 papers)Biotechnology Letters (5 papers)
- Partner nations
- PortugalNetherlandsIreland
In The Last Decade
Tim Hogg
105 papers receiving 4.6k citations
Peers
Comparison fields: 5 of 153
- Tourism, Leisure and Hospitality Management 359
- Food Science 3.6k
- Biochemistry 779
- Biotechnology 966
- Animal Science and Zoology 542
Countries citing papers authored by Tim Hogg
This map shows the geographic impact of Tim Hogg's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tim Hogg with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tim Hogg more than expected).
Fields of papers citing papers by Tim Hogg
This network shows the impact of papers produced by Tim Hogg. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tim Hogg. The network helps show where Tim Hogg may publish in the future.
Co-authors
The 25 scholars most cited alongside Tim Hogg, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 106 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 241 | |
| 2 | 2003 | 183 | |
| 3 | 2003 | 174 | |
| 4 | 2008 | 169 | |
| 5 | 2006 | 144 | |
| 6 | 2007 | 137 | |
| 7 | 2002 | 134 | |
| 8 | 2007 | 130 | |
| 9 | 1995 | 124 | |
| 10 | 2005 | 118 | |
| 11 | 2011 | 118 | |
| 12 | 2004 | 112 | |
| 13 | 2015 | 103 | |
| 14 | 1996 | 99 | |
| 15 | 2004 | 99 | |
| 16 | 2006 | 99 | |
| 17 | 2010 | 94 | |
| 18 | 2010 | 93 | |
| 19 | 2002 | 93 | |
| 20 | 2008 | 86 |
About Tim Hogg
Tim Hogg is a scholar working on Food Science, Biotechnology, Plant Science, Molecular Biology and Animal Science and Zoology, having authored 106 papers that have together received 4.9k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (45 papers), Horticultural and Viticultural Research (19 papers), Meat and Animal Product Quality (18 papers), Listeria monocytogenes in Food Safety (14 papers), Probiotics and Fermented Foods (13 papers), Phytochemicals and Antioxidant Activities (12 papers), Biochemical and biochemical processes (10 papers) and Food Safety and Hygiene (10 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (359 citations), Food Science (3.6k citations), Biochemistry (779 citations), Biotechnology (966 citations) and Animal Science and Zoology (542 citations). Tim Hogg has collaborated with scholars based in Portugal, Netherlands and Ireland. Frequent co-authors include José António Couto, Paula Guedes de Pinho, Francisco M. Campos, A. C. Silva Ferreira, Maria de Fátima Tavares Poças, Paula Teixeira, Filipa Mendes, Isabel Vasconcelos, N. Moreira and F. Xavier Malcata. Their work appears in journals such as Food Control, Journal of Agricultural and Food Chemistry, International Journal of Food Microbiology, Food Microbiology and Biotechnology Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.