Gerry Jager

102 papers receiving 3.9k citations

Peers

Gerry Jager
Comparison fields: 5 of 127
  • Tourism, Leisure and Hospitality Management 151
  • Toxicology 304
  • Sensory Systems 422
  • Pharmacology 1.1k
  • Food Science 1000
Replace K. Geoffrey White with:
K. Geoffrey White New Zealand
Nicole M. Avena United States
Martin R. Yeomans United Kingdom
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Citations per field
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Citations per year

Countries citing papers authored by Gerry Jager

Since Specialization
Citations

This map shows the geographic impact of Gerry Jager's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gerry Jager with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gerry Jager more than expected).

Fields of papers citing papers by Gerry Jager

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Gerry Jager. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gerry Jager. The network helps show where Gerry Jager may publish in the future.

Co-authors

The 25 scholars most cited alongside Gerry Jager, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Gerry Jager Line = papers co-authored together Gerry Jager links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 105 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2014194
2 2003187
3 2003162
4 2006150
5 2014147
6 2015147
7 2010141
8 2006141
9 2010116
10 2017115
11 2015103
12 2014103
13 201497
14 200891
15 201273
16 201373
17 200870
18 200769
19 201364
20 201462

About Gerry Jager

Gerry Jager is a scholar working on Food Science, Pharmacology, Cellular and Molecular Neuroscience, Nutrition and Dietetics and Social Psychology, having authored 105 papers that have together received 4.0k indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (32 papers), Cannabis and Cannabinoid Research (29 papers), Biochemical Analysis and Sensing Techniques (19 papers), Neurotransmitter Receptor Influence on Behavior (13 papers), Olfactory and Sensory Function Studies (12 papers), Neuroscience and Neuropharmacology Research (11 papers), Color perception and design (10 papers) and Forensic Toxicology and Drug Analysis (10 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (151 citations), Toxicology (304 citations), Sensory Systems (422 citations), Pharmacology (1.1k citations) and Food Science (1000 citations). Gerry Jager has collaborated with scholars based in Netherlands, Germany and United States. Frequent co-authors include Cees de Graaf, Nick F. Ramsey, René S. Kahn, Hendrika H. van Hell, Wim van den Brink, S. Gutjar, Matthijs G. Bossong, Jan M. van Ree, Maartje M. L. de Win and Elizabeth H. Zandstra. Their work appears in journals such as Food Quality and Preference, Appetite, European Neuropsychopharmacology, Journal of Food Science and Psychopharmacology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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