Samuel Jaddu
Impact in
- Food Science top 5%
- Polysaccharides Composition and Applications
- Microencapsulation and Drying Processes
- Botanical Research and Applications
- Nutrition and Dietetics top 10%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
- Food Science 15
- Polysaccharides Composition and Applications 6
- Microencapsulation and Drying Processes 5
- Botanical Research and Applications 4
- Food Chemistry and Fat Analysis 2
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- Food composition and properties 11
- Microbial Metabolites in Food Biotechnology 3
- Co-authors
- Madhuresh Dwivedi (16 shared papers)Rama Chandra Pradhan (17 shared papers)S. Abdullah (3 shared papers)Dibyakanta Seth (6 shared papers)Gülden Gökşen (3 shared papers)Prakash Kumar Sarangi (3 shared papers)José M. Lorenzo (1 shared paper)Rachna Sehrawat (1 shared paper)
In The Last Decade
Samuel Jaddu
19 papers receiving 294 citations
Peers
Comparison fields: 5 of 45
- Food Science 171
- Nutrition and Dietetics 133
- Biochemistry 34
- Physiology 19
- Biotechnology 32
Countries citing papers authored by Samuel Jaddu
This map shows the geographic impact of Samuel Jaddu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Samuel Jaddu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Samuel Jaddu more than expected).
Fields of papers citing papers by Samuel Jaddu
This network shows the impact of papers produced by Samuel Jaddu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Samuel Jaddu. The network helps show where Samuel Jaddu may publish in the future.
Co-authors
The 17 scholars most cited alongside Samuel Jaddu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 24 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2022 | 67 | |
| 2 | 2023 | 55 | |
| 3 | 2024 | 33 | |
| 4 | 2024 | 31 | |
| 5 | 2022 | 31 | |
| 6 | 2024 | 16 | |
| 7 | 2022 | 15 | |
| 8 | 2023 | 14 | |
| 9 | 2023 | 8 | |
| 10 | 2020 | 6 | |
| 11 | 2025 | 4 | |
| 12 | 2024 | 4 | |
| 13 | 2023 | 4 | |
| 14 | Chia seed: A magical medicine | 2018 | 3 |
| 15 | 2023 | 3 | |
| 16 | Hub of health: Nutraceuticals and Functional Foods | 2018 | 2 |
| 17 | 2024 | 1 | |
| 18 | 2024 | 1 | |
| 19 | 2024 | 1 | |
| 20 | 2016 | 1 |
About Samuel Jaddu
Samuel Jaddu is a scholar working on Food Science, Nutrition and Dietetics, Plant Science, Molecular Biology and Physiology, having authored 24 papers that have together received 302 indexed citations. Recurring topics across this work include Food composition and properties (11 papers), Polysaccharides Composition and Applications (6 papers), Microencapsulation and Drying Processes (5 papers), Botanical Research and Applications (4 papers), Polysaccharides and Plant Cell Walls (3 papers), Microbial Metabolites in Food Biotechnology (3 papers), Phytochemicals and Antioxidant Activities (2 papers) and Food Chemistry and Fat Analysis (2 papers). The work is most often cited by research in Food Science (171 citations), Nutrition and Dietetics (133 citations), Biochemistry (34 citations), Physiology (19 citations) and Biotechnology (32 citations). Samuel Jaddu has collaborated with scholars based in India, Türkiye and Spain. Frequent co-authors include Madhuresh Dwivedi, Rama Chandra Pradhan, S. Abdullah, Dibyakanta Seth, Gülden Gökşen, Prakash Kumar Sarangi, José M. Lorenzo, Rachna Sehrawat, Khalid Gul and Anet Režek Jambrak. Their work appears in journals such as Journal of Food Process Engineering, Innovative Food Science & Emerging Technologies, IEEE Transactions on Plasma Science, Journal of Food Processing and Preservation and Journal of Food Science and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.