S. Abdullah
Impact in
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
- Food Science top 2%
- Botanical Research and Applications
- Microencapsulation and Drying Processes
Papers in
- Food Science 16
- Microencapsulation and Drying Processes 3
- Botanical Research and Applications 3
- Biochemistry 10
- Phytochemicals and Antioxidant Activities 10
- Co-authors
- Rama Chandra Pradhan (16 shared papers)Abhipriya Patra (5 shared papers)Sabyasachi Mishra (5 shared papers)Dileswar Pradhan (3 shared papers)Singam Suranjoy Singh (1 shared paper)Madhuresh Dwivedi (4 shared papers)Sandeep Rana (3 shared papers)Payel Ghosh (2 shared papers)
- Journals
- Journal of Food Process Engineering (6 papers)European Food Research and Technology (2 papers)Journal of Food Processing and Preservation (2 papers)Future Foods (1 paper)Bioresources and Bioprocessing (1 paper)
- Partner nations
- IndiaThailandUnited States
In The Last Decade
S. Abdullah
33 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 102
- Biochemistry 218
- Food Science 407
- Biotechnology 146
- Complementary and alternative medicine 117
- Nutrition and Dietetics 196
Countries citing papers authored by S. Abdullah
This map shows the geographic impact of S. Abdullah's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Abdullah with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Abdullah more than expected).
Fields of papers citing papers by S. Abdullah
This network shows the impact of papers produced by S. Abdullah. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Abdullah. The network helps show where S. Abdullah may publish in the future.
Co-authors
The 25 scholars most cited alongside S. Abdullah, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 33 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2022 | 146 | |
| 2 | 2021 | 96 | |
| 3 | 2020 | 93 | |
| 4 | 2021 | 92 | |
| 5 | 2019 | 66 | |
| 6 | 2021 | 49 | |
| 7 | 2020 | 44 | |
| 8 | 2021 | 44 | |
| 9 | 2022 | 36 | |
| 10 | 2020 | 33 | |
| 11 | 2022 | 32 | |
| 12 | 2022 | 31 | |
| 13 | 2023 | 30 | |
| 14 | 2023 | 26 | |
| 15 | 2010 | 25 | |
| 16 | 2022 | 21 | |
| 17 | 2022 | 20 | |
| 18 | 2020 | 18 | |
| 19 | 2022 | 16 | |
| 20 | 2022 | 15 |
About S. Abdullah
S. Abdullah is a scholar working on Food Science, Biochemistry, Complementary and alternative medicine, Plant Science and Nutrition and Dietetics, having authored 33 papers that have together received 1.0k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (10 papers), Ginkgo biloba and Cashew Applications (9 papers), Food composition and properties (5 papers), Postharvest Quality and Shelf Life Management (4 papers), Microencapsulation and Drying Processes (3 papers), Polysaccharides and Plant Cell Walls (3 papers), Botanical Research and Applications (3 papers) and Spectroscopy and Chemometric Analyses (3 papers). The work is most often cited by research in Biochemistry (218 citations), Food Science (407 citations), Biotechnology (146 citations), Complementary and alternative medicine (117 citations) and Nutrition and Dietetics (196 citations). S. Abdullah has collaborated with scholars based in India, Thailand and United States. Frequent co-authors include Rama Chandra Pradhan, Abhipriya Patra, Sabyasachi Mishra, Dileswar Pradhan, Singam Suranjoy Singh, Madhuresh Dwivedi, Sandeep Rana, Payel Ghosh, T. Jayasree Joshi and Samuel Jaddu. Their work appears in journals such as Journal of Food Process Engineering, European Food Research and Technology, Journal of Food Processing and Preservation, Future Foods and Bioresources and Bioprocessing.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.