Robyn D. Warner
Impact in
- Animal Science and Zoology top 0.01%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Effects of Environmental Stressors on Livestock
- Small Animals top 0.2%
- Animal Behavior and Welfare Studies
Papers in
-
- Meat and Animal Product Quality 194
- Animal Nutrition and Physiology 85
- Effects of Environmental Stressors on Livestock 26
- Food Science 39
- Sensory Analysis and Statistical Methods 23
- Co-authors
- Frank R. Dunshea (69 shared papers)Zhongxiang Fang (26 shared papers)Peter P. Purslow (13 shared papers)Joanne Hughes (12 shared papers)D. M. Ferguson (6 shared papers)Minh Ha (52 shared papers)Yun Xiong (12 shared papers)D.W. Pethick (17 shared papers)
- Journals
- Meat Science (69 papers)Animal Production Science (26 papers)Foods (14 papers)Food Research International (7 papers)Food Control (6 papers)
- Partner nations
- AustraliaUnited StatesUnited Kingdom
In The Last Decade
Robyn D. Warner
234 papers receiving 9.9k citations
Robyn D. Warner's Hit Papers
Peers
Comparison fields: 5 of 166
- Animal Science and Zoology 7.6k
- Small Animals 999
- Food Science 2.2k
- Insect Science 890
- Biochemistry 409
Countries citing papers authored by Robyn D. Warner
This map shows the geographic impact of Robyn D. Warner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robyn D. Warner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robyn D. Warner more than expected).
Fields of papers citing papers by Robyn D. Warner
This network shows the impact of papers produced by Robyn D. Warner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robyn D. Warner. The network helps show where Robyn D. Warner may publish in the future.
Co-authors
The 25 scholars most cited alongside Robyn D. Warner, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 241 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | A structural approach to understanding the interactions between colour, water-holding capacity and tenderness Hit paper breakdown → | 2014 | 506 |
| 2 | Active and intelligent packaging in meat industry Hit paper breakdown → | 2017 | 421 |
| 3 | Effects of heat stress on animal physiology, metabolism, and meat quality: A review Hit paper breakdown → | 2019 | 358 |
| 4 | 2008 | 338 | |
| 5 | 1997 | 292 | |
| 6 | 2010 | 237 | |
| 7 | 2020 | 237 | |
| 8 | 2019 | 208 | |
| 9 | 2019 | 197 | |
| 10 | 2016 | 180 | |
| 11 | 2014 | 174 | |
| 12 | 2005 | 166 | |
| 13 | 2013 | 152 | |
| 14 | 2019 | 140 | |
| 15 | 2016 | 138 | |
| 16 | Meat tenderness: advances in biology, biochemistry, molecular mechanisms and new technologies Hit paper breakdown → | 2021 | 138 |
| 17 | 2018 | 134 | |
| 18 | 2016 | 133 | |
| 19 | 2020 | 129 | |
| 20 | 2013 | 114 |
About Robyn D. Warner
Robyn D. Warner is a scholar working on Animal Science and Zoology, Food Science, Genetics, Biomedical Engineering and Insect Science, having authored 241 papers that have together received 10.2k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (194 papers), Animal Nutrition and Physiology (85 papers), Genetic and phenotypic traits in livestock (30 papers), Advanced Chemical Sensor Technologies (27 papers), Effects of Environmental Stressors on Livestock (26 papers), Sensory Analysis and Statistical Methods (23 papers), Animal Behavior and Welfare Studies (22 papers) and Ruminant Nutrition and Digestive Physiology (19 papers). The work is most often cited by research in Animal Science and Zoology (7.6k citations), Small Animals (999 citations), Food Science (2.2k citations), Insect Science (890 citations) and Biochemistry (409 citations). Robyn D. Warner has collaborated with scholars based in Australia, United States and United Kingdom. Frequent co-authors include Frank R. Dunshea, Zhongxiang Fang, Peter P. Purslow, Joanne Hughes, D. M. Ferguson, Minh Ha, Yun Xiong, D.W. Pethick, Sofia K. Øiseth and Damian Frank. Their work appears in journals such as Meat Science, Animal Production Science, Foods, Food Research International and Food Control.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.