M.C. Dever
Impact in
-
- Wine Industry and Tourism
- Food Science top 2%
- Fermentation and Sensory Analysis
- Sensory Analysis and Statistical Methods
Papers in
-
- Horticultural and Viticultural Research 13
- Plant Physiology and Cultivation Studies 11
- Postharvest Quality and Shelf Life Management 8
- Food Science 12
- Fermentation and Sensory Analysis 10
- Food Quality and Safety Studies 1
- Co-authors
- Margaret A. Cliff (10 shared papers)Andrew G. Reynolds (7 shared papers)Douglas A. Wardle (6 shared papers)John W. Hall (3 shared papers)Charles G. Edwards (2 shared papers)Richard A. MacDonald (1 shared paper)W.D. Lane (1 shared paper)Benoît Girard (1 shared paper)
- Journals
- American Journal of Enology and Viticulture (4 papers)HortScience (2 papers)Journal of the American Society for Horticultural Science (2 papers)Journal of the Science of Food and Agriculture (2 papers)Food Research International (2 papers)
- Partner nations
- CanadaGermanyUnited States
In The Last Decade
M.C. Dever
18 papers receiving 442 citations
Peers
Comparison fields: 5 of 41
- Tourism, Leisure and Hospitality Management 83
- Food Science 364
- Biochemistry 86
- Plant Science 429
- Nutrition and Dietetics 41
Countries citing papers authored by M.C. Dever
This map shows the geographic impact of M.C. Dever's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.C. Dever with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.C. Dever more than expected).
Fields of papers citing papers by M.C. Dever
This network shows the impact of papers produced by M.C. Dever. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.C. Dever. The network helps show where M.C. Dever may publish in the future.
Co-authors
The 11 scholars most cited alongside M.C. Dever, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1996 | 68 | |
| 2 | 1996 | 54 | |
| 3 | 1994 | 50 | |
| 4 | 1995 | 45 | |
| 5 | 1996 | 44 | |
| 6 | 1996 | 43 | |
| 7 | 1995 | 41 | |
| 8 | 1995 | 37 | |
| 9 | 1994 | 34 | |
| 10 | 1991 | 28 | |
| 11 | 1994 | 22 | |
| 12 | 1993 | 19 | |
| 13 | 1991 | 14 | |
| 14 | 1990 | 12 | |
| 15 | 1992 | 9 | |
| 16 | 1986 | 3 | |
| 17 | 1989 | 1 | |
| 18 | 1996 | 1 |
About M.C. Dever
M.C. Dever is a scholar working on Plant Science, Food Science, Molecular Biology, Ecology, Evolution, Behavior and Systematics and Forestry, having authored 18 papers that have together received 525 indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (13 papers), Plant Physiology and Cultivation Studies (11 papers), Fermentation and Sensory Analysis (10 papers), Postharvest Quality and Shelf Life Management (8 papers), Plant biochemistry and biosynthesis (2 papers), Phytochemicals and Antioxidant Activities (1 paper), Food Quality and Safety Studies (1 paper) and Agricultural and Food Sciences (1 paper). The work is most often cited by research in Tourism, Leisure and Hospitality Management (83 citations), Food Science (364 citations), Biochemistry (86 citations), Plant Science (429 citations) and Nutrition and Dietetics (41 citations). M.C. Dever has collaborated with scholars based in Canada, Germany and United States. Frequent co-authors include Margaret A. Cliff, Andrew G. Reynolds, Douglas A. Wardle, John W. Hall, Charles G. Edwards, Richard A. MacDonald, W.D. Lane, Benoît Girard, O.L. Lau and Dana R. MacGregor. Their work appears in journals such as American Journal of Enology and Viticulture, HortScience, Journal of the American Society for Horticultural Science, Journal of the Science of Food and Agriculture and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.