J.M.L. Heck
Impact in
- Agronomy and Crop Science top 0.5%
- Milk Quality and Mastitis in Dairy Cows
- Ruminant Nutrition and Digestive Physiology
- Reproductive Physiology in Livestock
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality
Papers in
-
- Milk Quality and Mastitis in Dairy Cows 8
- Ruminant Nutrition and Digestive Physiology 7
-
- Fatty Acid Research and Health 7
- Infant Nutrition and Health 3
- Co-authors
- H.J.F. van Valenberg (11 shared papers)J.A.M. van Arendonk (9 shared papers)H. Bovenhuis (9 shared papers)M.H.P.W. Visker (6 shared papers)W.M. Stoop (3 shared papers)A.C.M. van Hooijdonk (3 shared papers)A. Schennink (4 shared papers)J. Dijkstra (5 shared papers)
- Journals
- Journal of Dairy Science (13 papers)International Dairy Journal (3 papers)Journal of Membrane Science (1 paper)International Journal of Biological Macromolecules (1 paper)Food Control (1 paper)
- Partner nations
- NetherlandsChinaDenmark
In The Last Decade
J.M.L. Heck
23 papers receiving 2.0k citations
Peers
Comparison fields: 5 of 106
- Agronomy and Crop Science 1.1k
- Animal Science and Zoology 415
- Genetics 997
- Nutrition and Dietetics 458
- Food Science 550
Countries citing papers authored by J.M.L. Heck
This map shows the geographic impact of J.M.L. Heck's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.M.L. Heck with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.M.L. Heck more than expected).
Fields of papers citing papers by J.M.L. Heck
This network shows the impact of papers produced by J.M.L. Heck. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.M.L. Heck. The network helps show where J.M.L. Heck may publish in the future.
Co-authors
The 25 scholars most cited alongside J.M.L. Heck, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 23 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 276 | |
| 2 | 2009 | 234 | |
| 3 | 2009 | 216 | |
| 4 | 2007 | 191 | |
| 5 | 2008 | 187 | |
| 6 | 2007 | 186 | |
| 7 | 2009 | 97 | |
| 8 | 2003 | 92 | |
| 9 | 2007 | 85 | |
| 10 | 2012 | 81 | |
| 11 | 2011 | 77 | |
| 12 | 2018 | 59 | |
| 13 | 2022 | 55 | |
| 14 | 2020 | 51 | |
| 15 | 2021 | 34 | |
| 16 | 2021 | 31 | |
| 17 | 2011 | 29 | |
| 18 | 2006 | 27 | |
| 19 | 2021 | 18 | |
| 20 | 2012 | 18 |
About J.M.L. Heck
J.M.L. Heck is a scholar working on Agronomy and Crop Science, Nutrition and Dietetics, Genetics, Food Science and Animal Science and Zoology, having authored 23 papers that have together received 2.1k indexed citations. Recurring topics across this work include Milk Quality and Mastitis in Dairy Cows (8 papers), Fatty Acid Research and Health (7 papers), Ruminant Nutrition and Digestive Physiology (7 papers), Genetic and phenotypic traits in livestock (7 papers), Meat and Animal Product Quality (6 papers), Probiotics and Fermented Foods (4 papers), Animal Diversity and Health Studies (3 papers) and Infant Nutrition and Health (3 papers). The work is most often cited by research in Agronomy and Crop Science (1.1k citations), Animal Science and Zoology (415 citations), Genetics (997 citations), Nutrition and Dietetics (458 citations) and Food Science (550 citations). J.M.L. Heck has collaborated with scholars based in Netherlands, China and Denmark. Frequent co-authors include H.J.F. van Valenberg, J.A.M. van Arendonk, H. Bovenhuis, M.H.P.W. Visker, W.M. Stoop, A.C.M. van Hooijdonk, A. Schennink, J. Dijkstra, M.J.M. Rutten and J.J. van der Poel. Their work appears in journals such as Journal of Dairy Science, International Dairy Journal, Journal of Membrane Science, International Journal of Biological Macromolecules and Food Control.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.