Guy Miranda
Impact in
- Agronomy and Crop Science top 2%
- Milk Quality and Mastitis in Dairy Cows
- Food Science top 1%
- Proteins in Food Systems
- Probiotics and Fermented Foods
- Animal Diversity and Health Studies
Papers in
- Food Science 26
- Animal Diversity and Health Studies 11
- Proteins in Food Systems 11
- Probiotics and Fermented Foods 9
- Genetics 18
- Animal Genetics and Reproduction 8
- Genetic and phenotypic traits in livestock 7
- Co-authors
- Patrice Martin (17 shared papers)Marie‐Françoise Mahé (4 shared papers)J.P. Pélissier (5 shared papers)Christine Leroux (1 shared paper)Françoise Wessner (3 shared papers)Marie‐Pierre Chapot‐Chartier (3 shared papers)Christelle Cebo (4 shared papers)Didier Boichard (4 shared papers)
- Journals
- Journal of Dairy Research (4 papers)Journal of Dairy Science (4 papers)Genetics Selection Evolution (2 papers)Journal of Animal Science (2 papers)Journal of Agricultural and Food Chemistry (2 papers)
- Partner nations
- FranceMoroccoKazakhstan
In The Last Decade
Guy Miranda
46 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 90
- Agronomy and Crop Science 400
- Food Science 612
- Genetics 491
- Nutrition and Dietetics 232
- Animal Science and Zoology 154
Countries citing papers authored by Guy Miranda
This map shows the geographic impact of Guy Miranda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guy Miranda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guy Miranda more than expected).
Fields of papers citing papers by Guy Miranda
This network shows the impact of papers produced by Guy Miranda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guy Miranda. The network helps show where Guy Miranda may publish in the future.
Co-authors
The 25 scholars most cited alongside Guy Miranda, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 46 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 124 | |
| 2 | 2017 | 103 | |
| 3 | 2006 | 79 | |
| 4 | 1983 | 69 | |
| 5 | 2003 | 62 | |
| 6 | 2006 | 54 | |
| 7 | 1999 | 51 | |
| 8 | 1992 | 48 | |
| 9 | 1987 | 47 | |
| 10 | 2002 | 43 | |
| 11 | 2004 | 38 | |
| 12 | 2016 | 38 | |
| 13 | 2018 | 32 | |
| 14 | 2020 | 32 | |
| 15 | 2012 | 32 | |
| 16 | 1991 | 31 | |
| 17 | 1993 | 28 | |
| 18 | 2017 | 27 | |
| 19 | 1989 | 27 | |
| 20 | 2012 | 26 |
About Guy Miranda
Guy Miranda is a scholar working on Food Science, Genetics, Molecular Biology, Agronomy and Crop Science and Nutrition and Dietetics, having authored 46 papers that have together received 1.3k indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (13 papers), Milk Quality and Mastitis in Dairy Cows (12 papers), Animal Diversity and Health Studies (11 papers), Proteins in Food Systems (11 papers), Probiotics and Fermented Foods (9 papers), Animal Genetics and Reproduction (8 papers), Infant Nutrition and Health (7 papers) and Genetic and phenotypic traits in livestock (7 papers). The work is most often cited by research in Agronomy and Crop Science (400 citations), Food Science (612 citations), Genetics (491 citations), Nutrition and Dietetics (232 citations) and Animal Science and Zoology (154 citations). Guy Miranda has collaborated with scholars based in France, Morocco and Kazakhstan. Frequent co-authors include Patrice Martin, Marie‐Françoise Mahé, J.P. Pélissier, Christine Leroux, Françoise Wessner, Marie‐Pierre Chapot‐Chartier, Christelle Cebo, Didier Boichard, Céline Henry and Leonardo Bianchi. Their work appears in journals such as Journal of Dairy Research, Journal of Dairy Science, Genetics Selection Evolution, Journal of Animal Science and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.