Huda Ateeq
About
Huda Ateeq has authored 54 papers that have received a total of 410 indexed citations.
This includes 34 papers in Food Science, 25 papers in Nutrition and Dietetics and 12 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (22 papers), Food composition and properties (18 papers) and Microbial Metabolites in Food Biotechnology (9 papers). Huda Ateeq is often cited by papers focused on Probiotics and Fermented Foods (22 papers), Food composition and properties (18 papers) and Microbial Metabolites in Food Biotechnology (9 papers) and collaborates with scholars based in Pakistan, India and Saudi Arabia. Huda Ateeq's co-authors include Muhammad Afzaal, Farhan Saeed, Yasir Abbas Shah, Fakhar Islam and Mohd Asif Shah and has published in prestigious journals such as PLoS ONE, Journal of Food Science and Journal of Food Science and Technology.
In The Last Decade
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