Ali Imran
Impact in
- Drug Discovery top 1%
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
Papers in
- Food Science 47
- Food and Agricultural Sciences 14
- Microencapsulation and Drying Processes 9
- Agricultural and Biological Research 7
- Biochemistry 22
- Phytochemicals and Antioxidant Activities 22
- Co-authors
- Farhan Saeed (71 shared papers)Muhammad Imran (23 shared papers)Tanweer Aslam Gondal (8 shared papers)Muhammad Atif (5 shared papers)Muhammad Sajid Arshad (25 shared papers)Muhammad Umair Arshad (25 shared papers)Muhammad Afzaal (55 shared papers)Abdur Rauf (6 shared papers)
- Journals
- Food Science & Nutrition (30 papers)International Journal of Food Properties (29 papers)Journal of Food Processing and Preservation (9 papers)Lipids in Health and Disease (6 papers)Journal of Food Biochemistry (4 papers)
- Partner nations
- PakistanIndiaSaudi Arabia
In The Last Decade
Ali Imran
136 papers receiving 5.4k citations
Ali Imran's Hit Papers
Peers
Comparison fields: 5 of 144
- Drug Discovery 29
- Biochemistry 593
- Animal Science and Zoology 466
- Food Science 894
- Pharmacology 514
Countries citing papers authored by Ali Imran
This map shows the geographic impact of Ali Imran's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ali Imran with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ali Imran more than expected).
Fields of papers citing papers by Ali Imran
This network shows the impact of papers produced by Ali Imran. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ali Imran. The network helps show where Ali Imran may publish in the future.
Co-authors
The 25 scholars most cited alongside Ali Imran, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 142 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Luteolin, a flavonoid, as an anticancer agent: A review Hit paper breakdown → | 2019 | 773 |
| 2 | Kaempferol: A Key Emphasis to Its Anticancer Potential Hit paper breakdown → | 2019 | 651 |
| 3 | Role of cholesterol and sphingolipids in brain development and neurological diseases Hit paper breakdown → | 2019 | 301 |
| 4 | 2018 | 279 | |
| 5 | 2019 | 242 | |
| 6 | 2018 | 179 | |
| 7 | 2021 | 164 | |
| 8 | 2018 | 158 | |
| 9 | Therapeutic application of carvacrol: A comprehensive review Hit paper breakdown → | 2022 | 157 |
| 10 | Traditional and innovative approaches for the extraction of bioactive compounds Hit paper breakdown → | 2022 | 151 |
| 11 | 2021 | 109 | |
| 12 | 2020 | 101 | |
| 13 | 2017 | 97 | |
| 14 | 2016 | 96 | |
| 15 | 2019 | 92 | |
| 16 | 2019 | 84 | |
| 17 | 2013 | 77 | |
| 18 | 2022 | 77 | |
| 19 | 2008 | 66 | |
| 20 | 2017 | 58 |
About Ali Imran
Ali Imran is a scholar working on Food Science, Biochemistry, Nutrition and Dietetics, Animal Science and Zoology and Pathology and Forensic Medicine, having authored 142 papers that have together received 5.6k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (22 papers), Food composition and properties (16 papers), Food and Agricultural Sciences (14 papers), Meat and Animal Product Quality (13 papers), Tea Polyphenols and Effects (12 papers), Microencapsulation and Drying Processes (9 papers), Agricultural and Biological Research (7 papers) and Medicinal Plant Research (7 papers). The work is most often cited by research in Drug Discovery (29 citations), Biochemistry (593 citations), Animal Science and Zoology (466 citations), Food Science (894 citations) and Pharmacology (514 citations). Ali Imran has collaborated with scholars based in Pakistan, India and Saudi Arabia. Frequent co-authors include Farhan Saeed, Muhammad Imran, Tanweer Aslam Gondal, Muhammad Atif, Muhammad Sajid Arshad, Muhammad Umair Arshad, Muhammad Afzaal, Abdur Rauf, Muhammad Sohaib and Mohammad Ali Shariati. Their work appears in journals such as Food Science & Nutrition, International Journal of Food Properties, Journal of Food Processing and Preservation, Lipids in Health and Disease and Journal of Food Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.